RECIPES THAT INCLUDE:
How to make the Malibu Thong Bikini – Combine the Malibu Coconut Rum and Absolut Citron Vodka with the Pineapple Juice in a cocktail shaker half-filled with Ice Cubes. Shake and strain into Shot Glasses. Serve with Whipped Cream and a Cherry on the very top of each shot.
How to make the Latin Love – Blend until smooth. Pour into hurricane glass rimmed with Grenadine Syrup and Coconut shavings.
How to make the Landed Gentry – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Kiwi Colada – Pour all ingredients into blender and blend until smooth.
How to make the Kick in the Nuts – Add all ingredients to a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Jamaican Qualude – Shake with Ice. Strain into a small or regular size rocks glass.
How to make the Jamaican Coffee – Stir the Rum, Coffee and Water together. Top with the Whipped Cream. Sprinkle with a pinch of well ground Coffee and drink with a straw.
How to make the German Green Creme de Menthe Cake – Combine ingredients in a Mixing glass. Shake and strain over Ice. Garnish with four Squirt®s of canned Whipped Cream about 3/4 inches high at 12, 3, 6, and 9 O’Clock
How to make the Frozen Strawberry Banana Colada – Blender until smooth. Pour. Garnish with fresh Strawberry.
How to make the Gareth Glowworm – In a shaker half-filled with Ice Cubes, combine the Rum, Creme de Cacao, and Heavy Cream. Shake well. Strain into a Cocktail Glass. Drop the Cherry Brandy into the center of the drink.
How to make the Funky Monkey – Blend with Ice until smooth. Pour into a Hurricane Glass and garnish with Coconut flakes.
How to make the Drunken Bunny – Blend first three ingredients together in a Cocktail Glass. The color should turn bright turquoise. Top with Whipped Cream, and serve.
COCKTAIL
RECIPES
How to make the Stiff Pounder – Take a 12 oz bottle of Beer and drink the neck of the
How to make the Hot Peppermint Green Creme de Menthe – Make Green Creme de Menthe (preferably using Water) according
How to make the Pit Bull On Crack – Combine ingredients, all pre-chilled, in a Shot Glass. Serve.
How to make the Bitter End – Pour Vermouth into a rocks glass over Ice. Add Bitters, stir gently and
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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