Torridora Cocktail
How to make the Torridora Cocktail – Shake Light Rum, Brandy, and Cream with Ice and strain into a Cocktail Glass. Float Bacardi® 151 Rum on top and serve.
RECIPES THAT INCLUDE:
How to make the Torridora Cocktail – Shake Light Rum, Brandy, and Cream with Ice and strain into a Cocktail Glass. Float Bacardi® 151 Rum on top and serve.
How to make the Tiger’s Milk – Shake ingredients in a shaker half filled with Ice. Strain ingredients into an Old Fashioned Glass of Ice.
How to make the Sue Riding High – Let the Green Creme de Menthe cool to room temperature. In a shaker half-filled with Ice Cubes, combine the Rum, Creme de Cacao, and Green Creme de Menthe. Shake well. Strain into a Cocktail Glass. Drop the Cream into the center of the drink.
How to make the Sex on the Beach #9 – Use a shaker: first put in the Ice, then add the Orange Juice ( you should always add the fruit Juices before the alcohol! ). Put both the Passoã Passion-Fruit Liqueurand the Malibu in and give it a good shake. Poor in a glass and add a cube of Ice. The poor a bit of Cream on top of the Ice Cubes ( preferably using a Teaspoon or so to keep the Cream from Mixing with the other stuff ). Put a Cherry on top and voila, there’s your Sex on the Beach.
How to make the Scrappy Snack – Shake up with Ice, pour into Shot Glass.
How to make the Scooby Snack #3 – Pour all into shaker with Ice. Shake until cold. Strain into highball glass.
How to make the Scooby Snack #1 – Shake ingredients in a Mixing Collins Glass with Ice. Strain into 7 oz. rocks glass and serve.
How to make the SCreaming Green Creme de Menthe Monkey – Shake well and pour over Ice, top with Cherry or Green Creme de Menthe sprinkles.
How to make the Rum Milk Punch – Shake all ingredients (except Nutmeg) with Ice and strain into a Collins Glass. Sprinkle Nutmeg on top and serve.
How to make the Rum Eggnog – Shake all ingredients (except Nutmeg) with Ice and strain into a Collins Glass. Sprinkle Nutmeg on top and serve.
How to make the Rum a’la Olof – Pour the Rum and the Lemon-Juice in the bowl, and Mix it. Then you take the Cocoa-powder and the hot Coffee and Mix it with the other stuff in the bowl. After that you pour your Mixture in a shot-glass. The Whipped Cream you put on the top of the glass. Ready to be served!
How to make the Quentin – In a shaker half-filled with Ice Cubes, combine the Rum, Kahlúa® , and Cream. Shake well. Strain into a Cocktail Glass and garnish with the Nutmeg.
COCKTAIL
RECIPES
How to make the Jackass Shot – Stir ingredients together in a Shot Glass, and serve.
How to make the Desert Water – Use a spoon when You pour the Tequila into the glass, so it
How to make the Iceberg – Pour ingredients over Ice in blender, blend, pour in frozen highball. Garnish with Cinnamon
How to make the Jim and Jill Went Up the Hill – Stir all ingredients together in a large Shot
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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