Godiva Peppermint Patty
How to make the Godiva Peppermint Patty – Pour 1/2 Collins Glass Hot Cocoa into a Brandy Snifter. Add 1 shot of Peppermint Schnapps (Rumple Minze® Peppermint). Add 1 shot of Godiva. Stir. Top with Whip Cream.
RECIPES THAT INCLUDE:
How to make the Godiva Peppermint Patty – Pour 1/2 Collins Glass Hot Cocoa into a Brandy Snifter. Add 1 shot of Peppermint Schnapps (Rumple Minze® Peppermint). Add 1 shot of Godiva. Stir. Top with Whip Cream.
How to make the Cool DeKuyper® Hot Damn Cinnamon Schnapps – Pour a shot each (in different glasses). Down DeKuyper® Hot Damn Cinnamon Schnapps, chase with Schnapps.
How to make the Cobra Bite – Fill Shot Glass to the white line with Yukon Jack®. Pour enough Lime Juice to go halfway from the white line to the rim. Top off with an equal amount of Schnapps.
How to make the Chewybubu – Pour blue Curacao into bottom third of Shot Glass, then, carefully pour the Ice 101 Arctic Mint Peppermint Schnapps using an upside down spoon. Finally, fill reminder with Jagermeister® the same way.
How to make the Cherry Candycane – Pour ingredients into glass and Mix thoroughly
How to make the C3PO – Shake ingredients in Mixer. Garnish with 2 Orange slIces to give impression of C3PO’s eyes.
How to make the Buzzard’s Breath – Pour ingredients into a shaker half filled with Ice. Shake vigorously and strain into a Shot Glass.
How to make the Brain Matter – Mix Midori & Peppermint Schnapps in glass, layer Baileys on top.
How to make the Blonde on Ice – Fill highball glass with Ice. Add Cream de Banana, followed by Peppermint Schnapps and Vodka. Fill with Cream. Short shake.
How to make the Blarney – Invented by my one of my best friends and former roommate Kent Ortner at Blarney Pub and Grill in Dinkytown, Minneapolis, MN. Tastes just like ‘Thin Mint’ girl scout cookies. They are delicious, go down easy and are nothing but alcohol. Pour ingredients into shaker 1/2 full of Ice, shake well and strain.
How to make the Anti-Freeze #2 – Pour the Green Creme de Menthe Mix into a 9 ounce glass mug. Add the Schnapps and boiling Water. Stir Well. Top with a swirl of Whipped Cream. Garnish with a Maraschino Cherry and a Peppermint stick.
COCKTAIL
RECIPES
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