Mind Meld
How to make the Mind Meld – Fill the hurricane glass with Ice, then add the blue Curacao, Triple Sec and Peach Schnapps. Fill with 7up and garnish with an Orange wheel.
Menu
RECIPES THAT INCLUDE:
How to make the Mind Meld – Fill the hurricane glass with Ice, then add the blue Curacao, Triple Sec and Peach Schnapps. Fill with 7up and garnish with an Orange wheel.
How to make the Loud-Mouth – This is a Winter drink which can only be consumed outdoors preferably in an alpine environment. It is should be consumed in small swigs from a French Canteen type of divide and only after a epic day of skiing…Why yes it’s strong but you’ll be the better for it.
How to make the Juicy Fruit #3 – Shake all ingredients and Ice in a shaker or Mixing glass. Strain into a Shot Glass, and serve.
How to make the Hot Georgia Peach – Chill and pour in Shot Glass. Serve.
How to make the Hippopaclypse – The Hippopaclypse was a shot my buddies and I invented with our bartender Chalupa at the Locker Room Saloon in Downtown Utica, MI. It was a shot to celebrate the joke about the event where all the annoying fat chicks in the bar would just combust….we got the idea from watching our sTeaks and the drippings going into the fire and laughing….from that the Hippopaclypse was born….ENJOY!Shake or stir with Ice and pour into 2-oz Shot Glass.
How to make the Green angel – Blend Pisang Ambon®, Peach Tree, Malibu and Lemon Smash together in a blender. Put Ice Cubes in the glass and pour the Mix over. Fill up with Lemon Lime Soda, and add a drop of blue Syrup. Stir and serve.
How to make the Georgia Peach #2 – In a 10 oz highball filled with Ice, add Southern Comfort®, Peach Schnapps and fill with Orange Juice. Mix. Top with a dash of Grenadine Syrup. Garnish with Cherry and serve.
How to make the Fuzzy Chambord®Slammer – Add Raspberry Liqueur to Shot Glass, then add Peach Schnapps and fill with 7up. Place a folded napkin over the Shot Glass, raise it up and slam it back onto the bar or table. Drink quickly.
How to make the Fuzzy Cherry – Mix all of the above in a shaker with Ice. Shake well over Ice. Strain into Shot Glass.
How to make the Fruity Fairy – Combine Midori® Melon Liqueur and Peach Schnapps in a Mixing tin with Ice. Shake it up and pour into Shot Glass. Top with Grenadine Syrup. To make it a Flaming Fairy top with Bacardi 151 and set on fire.
How to make the Fruit Sensation – Fill glass with Ice add all the ingredients- Mix well add straw and garnish if required.
COCKTAIL
RECIPES
How to make the Big Bull – Mix Tequila and Kahlúa® in a Whiskey glass and serve with lots Ice…
How to make the Lime Time – Pour the Beer into the pint glass. Add the Lime Juice and the
How to make the Beam Me Up Jimmy – Combine all whiskies in a Shot Glass, top with Grenadine Syrup
How to make the Pineapple Upside-Down Cake 2 – Pour Irish Cream, Vodka, DeKuyper Buttershots and Pineapple Juice into a
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com