Apple Pie Shot #4
How to make the Apple Pie Shot #4 – Pour Liqueurs into a Shot Glass, top with Cinnamon and serve.
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RECIPES THAT INCLUDE:
How to make the Apple Pie Shot #4 – Pour Liqueurs into a Shot Glass, top with Cinnamon and serve.
How to make the Avada Kedavra – Mix all ingredients. Serve in a Shot Glass.
How to make the Apple Pie Shot #5 – Mix the DeKuyper Apple pucker and GoldschLager® in a shaker with Ice. Strain into a Shot Glass. Top with about a 1/4. of Amaretto
How to make the B’s Creamy Gift – Fill pint glass with Ice and proceed to build drink. Add the Frangelico® Hazelnut Liqueur, Banana Liqueur, Vanilla Vodka and Creme de Cacao. Cap the glass and shake ingredients, then top off with Cream and finish with a couple splashes of Cream Soda.
How to make the Apple Shooter – Apple Shooter is based on a frozen drink called an Apple Sour Martini made at Macaroni Grill that used shaved Ice. This turned out to be much better as I tried to copy it at home. It turns out to be a sweet, refreshing, and strong Apple-flavored shooter. Shake the DeKuyper Sour Apple Liqueur, DeKuyper Triple Sec and Smirnoff Green Apple Twist together with Ice in a cocktail shaker. Strain into a Collins Glass, and serve.
How to make the Babymama – Shake ingredients in a cocktail shaker with Ice. Strain into glass on the rocks.
How to make the Applegasm – Applegasm was appreciatively contributed by the oriGinators, a pair of college students who thoroughly enjoy Apples and social drinking as opposed to getting sloshed immediately. Pour ingredients into a Collins Glass, Apple Schnapps first, and enjoy. It tastes like a Granny (green) Apple or green Apple jolly rancher. It can be made up per shot, per glass, or per party.
How to make the Applejack® Brandy Cocktail #2 – Pour both ingredients into a Mixing glass half-filled with Ice Cubes. Stir well, strain into a Cocktail Glass, and serve.
How to make the Applepuckertini – Build over Ice in a Collins Glass.
How to make the Applesauce – Invented by Vince at Frank’s in Chicago. It was a great shot, so a few of us began pouring it for our regular customers at different bars in the city (and drinking a few ourselves), it only took one month before an unknown customer came up and ordered a round. I asked where they learned it from, and of course they didn’t remember. Just goes to show you the power of great bartenders! Shake and pour.
How to make the Applicious Quencher – Mix ingredients together over Ice Cubes in a Collins Glass. Pour into a cocktail shaker and give one brisk shake. Pour back into the glass, garnish with a Lime, and serve.
COCKTAIL
RECIPES
How to make the Russian Iceberg – Fill tumbler with Ice. Lean to 45 degree angle and pour Creme de
How to make the AppleschBeer – Pour equal parts GoldschLager® and Apple Vodka directly into a glass of your choIce
How to make the Patton Martini – Mix Gin, Vermouth and Olive Juice in cocktail shaker with Ice. shake, then
How to make the Appletini #2 – Pour both ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well,
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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