CanyCaine
How to make the CanyCaine – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
RECIPES THAT INCLUDE:
Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the CanyCaine – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Canadian Killer Kool-Aid® – Pour Amaretto, Midori® Melon Liqueur and Vodka into a highball glass almost filled with Ice Cubes. Stir well. Add Cranberry Juice to taste, and stir again. Top with Lemon Lime Soda, to taste, and serve.
How to make the Canadian Princess – Pour the Vodka, Peach Schnapps, Midori® Melon Liqueur and Cranberry Juice into a cocktail shaker half-filled with Ice Cubes. Shake well and strain into a large Cocktail Glass. Add a speared Cherry, and serve.
How to make the Candy Apple Martini – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake firmly and pour into a Cocktail Glass. Serve.
How to make the Candy Corn Martini – First, ring 6 oz Martini glass with Orange Juice then with Cocoa Powder. Pour 1/2 Collins Glass of Ice into shaker, then spirits, and Orange Juice. Shake vigorously and pour into glass. Garnish with Orange Peel Twist and 3-4 pcs of Candy Corn skewered on a plastic sword.
How to make the Candy Fireball – Build over Ice in an Old Fashioned Glass.
How to make the Cannabia – Shake the Vodka, Campari®, Banana Liqueur and the Mango Juice. Add to glass, then add the Grenadine Syrup. Float the Blue Maui® Blue Hawaiian Schnapps on top.
How to make the Cantaloupe Dizzy – Add carbonated Water to a parfait glass with Ice. Shake remaining ingredients in a cocktail shaker and strain into the glass. Stir and garnish with a Cherry.
How to make the Canteloupe Dizzy – Pour Club Soda into a parfait glass with Ice. Pour Vodka, Midori® Melon Liqueur, and Peach Schnapps into a shaker and shake well. Strain into the Club Soda and stir. Garnish with Cherry/Orange/Pineapple.
How to make the C.R. Sun Tan Lotion – Fill a Collins Glass with Ice, add ingredients, and stir. Garnish with a Cherry, and serve.
How to make the California Screwdriver – Put Vodka and Grand Marnier® Orange Liqueur in a shaker with Ice. Shake and strain into Collins Glass. Add Ice and fill with equal parts of Orange Juice and Soda. Stir and garnish with Orange slIce.
How to make the Calm Monkey – Pour the Vodka and Kahlúa® Coffee Liqueur into a Collins Glass filled with Ice Cubes. Add the Baileys Irish Cream, fill the glass with Milk, stir and serve.
COCKTAIL
RECIPES
How to make the Bleeding Apple – Add currant Vodka and Raspberry Liqueur to a glass with Ice. Fill with
How to make the Firestorm – Pour ingredients into a stainless steel shaker over Ice, and shake until completely cold.
How to make the Calypso Baby – Combine 1 dash Grenadine Syrup, 6 oz. Pineapple Juice, and 3 oz. White
How to make the Jolly Rancher Jell-O Shots – Mix the boiling Water with a package of green Apple Jell-O.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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