Green Cookie Monster
How to make the Green Cookie Monster – Pour ingredients in Shot Glass in order listed.
Menu
RECIPES THAT INCLUDE:
Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Green Cookie Monster – Pour ingredients in Shot Glass in order listed.
How to make the Florida – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Flying Dutchman – In an Old Fashioned Glass almost filled with Ice Cubes, combine the Gin and Triple Sec. Stir well.
How to make the Flying Teetsie Fly – Fill glass 1/3 full with Ice. Pour Gin and Triple Sec over Ice. Add Sour Mix. Pour to top with Tonic Water. Mix lightly.
How to make the Frankenjack Cocktail – Stir all ingredients (except Cherry) with Ice and strain into a Cocktail Glass. Add the Cherry and serve.
How to make the Fruit Pastille – Place Ice Cubes into the glass. Pour over measure of Gin, followed by the Dry Vermouth. Then fill up to desired level with Orange Juice. Gently pour in dashes of Blue Curacao so that about 2/3rds of the Orange goes green. Then pour in the dashes of Grenadine Syrup so the bottom of the drink turns red. Serve with straw.
How to make the General Lee – Combine the Lime Juice, Club Soda, and Sugar into a Collins Glass. Stir, then add Ice Cubes, Aniseette, and Gin. Stir again. Fill drink with Ginger Ale. Stir well and serve.
How to make the Fleet Street – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Du Barry Cocktail – Stir all ingredients (except Orange slIce) with Ice and strain into a Cocktail Glass. Add the slIce of Orange and serve.
How to make the Earthquake #1 – Shake the ingredients together and poor over in a cocktail-glass.
How to make the Emerald Eye – Add each ingredient to the Shot Glass. Color should be a bright emerald green.
How to make the Emerald Isle Cocktail – Stir all ingredients with Ice, strain into a Cocktail Glass, and serve.
COCKTAIL
RECIPES
How to make the Fuzzy Nut – This drink is very smooth but a little sweet. If drinking the shaker
How to make the Bengal – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well.
How to make the SuperJuice – Shake or Mix the Vodka, Gin, and Orange Juice. Pour over Ice. Add Tonic
How to make the De-Lay – This drink is named De-Lay, notably because it goes down smooth, then it implodes.Combine
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com