Patriot
How to make the Patriot – Pour Grenadine Syrup into a Shot Glass. Slowly pour in blue Curacao to create a blue layer, then slowly add Vodka to create clear top layer. Serve.
RECIPES THAT INCLUDE:
Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Patriot – Pour Grenadine Syrup into a Shot Glass. Slowly pour in blue Curacao to create a blue layer, then slowly add Vodka to create clear top layer. Serve.
How to make the Paua Shell – Named after the sea shell found in New Zealand. Start with your blue Curacao and layer it with Vanilla Galliano® Herbal Liqueur (the yellow one). Allow the layers to Mix a little so you have three merGing colours of blue, green and yellow. Layer a small amount of Cointreau® Orange Liqueur and complete the drink with a layer of Vodka.
How to make the PB&J – Combine all ingredients into shaker with Ice. Shake and strain into Shot Glass. Serve.
How to make the Organ Donor – Invented by Jason Mercer at a party in Perth West Australia August 2008. I couldn’t make a cocktail from the recipe book and the host asked me to invent one At the end of the party people were lining up for this one and so I had to give it a name.Put in the Vodka and Strawberry liquor first. This will give a washed out reddish look like blood Mixed with Water. Then put in the Baileys carefully. The different viscosity of the Vodka and Strawberry liquor keeps the Baileys suspended in the middle like an organ in a jar.
How to make the Orgasm #11 – Stir ingredients together with Ice Cubes in a Mixing glass. Strain into Shot Glasses, and serve.
How to make the Orgasmic Fanta®sy – Pour first Vodka, then Baileys, then Kahlúa® into a Cocktail Glass over Crushed Ice. Add Vanilla Extract. Stir and serve.
How to make the Out of Africa – Blend with Crushed Ice. Garnish with a slIce of Pineapple and a cocktail Cherry.
How to make the Oxnas Temptation – Start by adding the Vodka and the Banana Liqueur. Fill the glass with Lemon Lime Soda or similar soft drink. Pour some conc. Orange Juice. Stir. Add some Grenadine Syrup for that nIce Tequila Sunrise effect, or don’t if you think it will be to sweet. Add a slIce of Orange for decoration.
How to make the One Night Stand #2 – Fill a Shot Glass with 1/2 oz. of Kahlúa® and 1/2 oz. of Vodka. Next, combine Baileys Irish Cream and Milk in a rocks glass. Take the shot of Kahlúa® and Vodka, and follow immediately with the chaser of Milk and Baileys! If the Baileys goes in on the edge it will sit suspended in the middle of the reddish liquid with a rounded shape like a liver or kidney. If you use an upside down spoon it will curdle very slightly and look like a brain or a lung.
How to make the Orange Bliss – Shake with Ice and strain into Old Fashioned Glass.
How to make the Orange Crush – Add all ingredients to tumbler-Pour as shot
COCKTAIL
RECIPES
How to make the Orange Surprise – Mix the Peach, Vodka and Sour Mix in a shaker and shake it.
How to make the Dragon’s Blood – In a twelve ounce glass, Mix all ingredients and serve.
How to make the Peppermint Bomb – Use a Shot Glass and fill half with Southern Comfort® 151 Proof and
How to make the Apricot-Mango Martini – Muddle the fresh Mango in the bottom of a Mixing glass and add
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com