Yolanda
How to make the Yolanda – Shake all ingredients (except Orange Peel) with Ice and strain into a Cocktail Glass. Add the twist of Orange Peel and serve.
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Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Yolanda – Shake all ingredients (except Orange Peel) with Ice and strain into a Cocktail Glass. Add the twist of Orange Peel and serve.
How to make the 2012 Shot – The drink was named after the date the Mayan calendar ends, which many believe is the . end of the world. “. It has a great fruity flavor and a bright greenish alien like color. It was started by myself and one of my good friends and is now popular amongst the crowd we hang out with. it’s a great party drink and conversation starter. ENJOY!!!Start with a Collins Glass filled with a couple of Ice Cubes. Add approximately 1 shot of Everclear®. Add about 1-2 oz of blue Curacao or until everything in the glass turns a deep blue color. Then fill the rest of the glass with Orange Juice and stir. After that add a dash of Grenadine Syrup. Do not stir after adding the Grenadine Syrup. Finish it off with 2 small straws and enjoy!!! (the ratio of all ingredients can be adjusted to your preference)”
How to make the Tidal Wave – Pour Gin, Vodka, Rum and Peach Schnapps over Ice in a Collins Glass. Add Orange and Pineapple Juices, a dash of Grenadine Syrup, and float 151 Rum on top. Garnish with a piece of fresh cut Pineapple. The wave will sweep you away!!!!!
How to make the Ulanda Cocktail – Stir all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Unabomber – Mix all ingredients, place in Shot Glass. Introduce to mouth.
How to make the Union Jack Cocktail – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Ten Quidder – In an Old Fashioned Glass almost filled with Ice Cubes, combine the Gin, Triple Sec, and Bitters. Stir well. Pour the Curacao into the center of the drink.
How to make the Thal on the rocks – Take the highball, put in 3 to 4 Ice Cubes, add 1 cl of Cream de cassis (not cooled), then 4 cl of preferably Absolut Vodka along with 2 cl of Gordon’s Dry. Fill in the glass with equal parts of bitter Lemon and Tonic Water, pour and squeeze in one fourth of a Lime. Garnish with a pair of Cherries, one in, one outside the glass.
How to make the The Captain’s Martini – Combine the Gin, Vermouth, and Creme de Menthe in a shaker with Ice, shake and serve.
How to make the The MacAttack – In a shaker with Ice, add all ingredients. Shake so that all parts Mix together. Serve on Ice.
How to make the The Original Singapore Sling – In a Mixing glass half-filled with Ice Cubes, combine the Gin, Benedictine, and Cherry Brandy. Stir well. Strain into a Collins Glass almost filled with Ice Cubes. Top with the Club Soda and stir well.
How to make the Smart Christine – In a shaker half-filled with Ice Cubes, combine the Gin, Benedictine, and Orange Juice. Shake well. Strain into an Old Fashioned Glass almost filled with Ice Cubes. Garnish with the Cherry.
COCKTAIL
RECIPES
How to make the Blue Bay – Mix in highball glass. Stir. Garnish with slIce of Lemon.
How to make the Dubonnet Cocktail – Stir all ingredients (except Lemon Peel) with Ice and strain into a Cocktail
How to make the Banana Boomer Shooter – Shake ingredients in a cocktail shaker with Ice. Strain into Shot Glasses.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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