Blue Lagoon #2
How to make the Blue Lagoon #2 – In a shaker with Ice combine all ingredients. Shake until cold. Pout into Cocktail Glass and serve.
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Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Blue Lagoon #2 – In a shaker with Ice combine all ingredients. Shake until cold. Pout into Cocktail Glass and serve.
How to make the Blue Lightning – Pour the blue Curacao, Southern Comfort® and Wild Turkey® Bourbon into a highball glass almost filled with Ice Cubes. Fill with prepared Lime Mix, and serve.
How to make the Blue London Sidecar – For thirty seconds, shake ingredients in a cocktail shaker with Ice. Strain into glass. Garnish with a Lime wedge. Enjoy!
How to make the Blue Meanie – Combine Blue Curacao, Vodka and Sour Mix in a shaker with Ice, shake and strain into a Shot Glass. Could also be made on the rocks.
How to make the Blue Milk – Chill all ingredients beforehand, Mix and serve Ice cold in a Beer glass for one(fill with dairy to the top), or Mix and then split into two glasses over Ice Cubes. Half and half or whole Milk both accepted variations.
How to make the Blue Monkey – Pour in hurricane glass with Crushed Ice. Stir or Mix gently.
How to make the Blue Freezie – Add all ingredients to a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Shot Glass, and serve.
How to make the Blue Mouth – Measure a Collins Glass full of Ice Cubes into a cocktail shaker. Add all ingredients except blue Curacao. Shake well and pour back into glass. Drop blue Curacao into the center of the drink and serve without stirring.
How to make the Blue Goose – Shake well with Ice. Strain into a chilled Sugar-rimmed Cocktail Glass. Garnish with an Orange twist.
How to make the Blue Sapphire – Pour both ingredients into a Collins Glass filled with Ice Cubes. Stir and serve.
How to make the Blue Hawaii – Blue Hawaii is a tasty recipe modified from a recipe on the reverse of a DeKuyper Blue Curacao bottle. Pour all ingredients into a shaker and shake thoroughly. Pour over Crushed Ice in a highball glass, and serve.
How to make the Blue Sex – Pour the blue Curacao, Tequila, Midori® Melon Liqueur and Triple Sec into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
COCKTAIL
RECIPES
How to make the Superfly – Ice first, then the Gin (use high quality like Beefeater). Then pour on the
How to make the Obadoba – Mix the o’boy n’ the Salt in a tall glass, add the heated Milk.
How to make the Charro – Shake ingredients in a cocktail shaker with Ice. Strain into an Old Fashioned Glass.
How to make the Bahama Slammer – Pour into a large Shot Glass and drink.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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