Car Bomb
How to make the Car Bomb – Combine Irish Cream and Whiskey in a Shot Glass. Drop shot into a glass of Guinness and drink quickly.
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Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Car Bomb – Combine Irish Cream and Whiskey in a Shot Glass. Drop shot into a glass of Guinness and drink quickly.
How to make the Carolina Piece of Ass – Add ingredients to a cocktail shaker half-filled with Ice Cubes. Shake and strain into a 2-oz Shot Glass, and serve.
How to make the Car Crash – Pour the Southern Comfort® and Amaretto into a Collins Glass over 1 or2 Ice Cubes. Fill the glass with 1/2 Sweet & Sour and 1/2 Orange Juice. Top with Grenadine Syrup, and serve.
How to make the Canadian Sweet Tea – Canadian Sweet Tea is becoming very popular in rural areas of Gatlinburg Tennessee due to the south’s addiction to fresh brewed sweet Tea, and of course the south’s love of powerful Whiskey. Ryan Hendricks of Tucson Arizona is the creator of Canadian Sweet Tea. Fill Mason Jar completely with Ice Cubes. Add 2 ounces of Yukon Jack®. Top off with unsweetened Tea. I prefer more Yukon than this. However, 2 ounces is plenty to sweeten the Tea. Cool and refreshing in the summer. Warm your bones in the winter. Can also be made by the pitcher.
How to make the Cancun Cocktail – Build over Ice in a highball glass. Stir.
How to make the Candied Sever St. Special – Fill Collins Glass most of the way with Ice. Add Yukon Jack® and Midori. Fill with Lemon Lime Soda. Stir.
How to make the Candy Apple #2 – Pour Amaretto and Butterscotch in a glass with Ice. Fill with Apple Juice.
How to make the Candy Corn – Carefully layer on top of each other to resemble the halloween Candy. First the Licor 43®, then the Orange Curacao, then finally the Cream.
How to make the Candy Orange – Pour the Frangelico® Hazelnut Liqueur in first, then top off with the Orange Juice.
How to make the Candy Store – Add all ingredients to a blender with half a Collins Glass of Crushed Ice. Blend until smooth, and pour into a highball glass.
How to make the Campari® Soda – Pour the Campari® over Ice Cubes in a highball glass, then fill with sparkling/Soda Water. Squeeze a Lime wedge over the glass, drop it in, and serve.
How to make the Canyon Quake – Pour the Irish Cream, Brandy, Amaretto and Light Cream into a cocktail shaker half-filled with Ice Cubes. Shake very well. Strain into a Brandy snifter, and serve.
COCKTAIL
RECIPES
How to make the Napalm Bomb – Stir ingredients together in a double-Shot Glass, and shoot.
How to make the Blackjack – Stir together in an Old Fashioned Glass filled with Ice Cubes, and serve.
How to make the Riley – Shake first six ingredients with cracked Ice and strain into a chilled Cocktail Glass.
How to make the Caribbean Almond – Inventor’s of this drink is two Navy buddies in the Persian Gulf war
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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