Scandanavian Sun
How to make the Scandanavian Sun – Chill ingredients in a Mixing tin over cracked Ice. Stir gently and strain into cocktail or martini glass. Garnish with Orange Spiral.
RECIPES THAT INCLUDE:
Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Scandanavian Sun – Chill ingredients in a Mixing tin over cracked Ice. Stir gently and strain into cocktail or martini glass. Garnish with Orange Spiral.
How to make the Scooby Snack #2 – Shake ingredients in a Mixing Collins Glass with Ice. Strain into 7 oz. rocks glass and serve.
How to make the SCreaming Multiple Climax – Best if built in a Mixing glass with Ice, shaken and poured into Hurricane glass, but can be built directly in the Hurricane glass.
How to make the SCreaming Orgasm – Pour first Vodka, then Baileys, then Kahlúa® into a Cocktail Glass over Crushed Ice. Stir. Caution: use only high quality Vodka. Cheap Vodka can cause the Baileys to curdle. Test your brand of Vodka by Mixing 1 Tsp each of Vodka and Baileys first.
How to make the SCreaming Orgasm #3 – Pour ingredients in a cocktail shaker, and shake well. Strain into an Old Fashioned Glass, and serve.
How to make the Russian Candy – Fill shot with Vodka then Peach Schnapps. Add a dash of Grenadine Syrup (do not stir). Allow Grenadine Syrup to settle at the bottom of the glass. Shoot.
How to make the Russian Cocktail – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Russian Cream – Pour Vodka and Kahlúa® into Old Fashioned Glass over Ice. Stir. Add irish Cream and Light Cream.
How to make the Russian Mothers Milk – Russian Mothers Milk (in a large Shot Glass). 1.5-3 oz Stoli or Absolut Vodka (go big like russky) 1 oz DeKuyper Butterscotch Schnapps 1/2 oz Baileys Irish Cream Pour in Vodka. Pour the Butterscotch Schnapps slowly on the slide of the Shot Glass, as if to layer. Then, carefully layer or float the Irish Cream on top, and serve. Throw the entire shot into your mouth without swallowing, swish around from cheek to cheek several times and then down the hatch.
How to make the Russian Quallude – Shake all ingredients and serve over Ice. (crushed)
How to make the Russian Qualude – Pour alcohol over Ice, top with Milk, stir and serve
COCKTAIL
RECIPES
How to make the Buttery Nipple #1 – The Butterscotch Schnapps makes up the bottom layer. The top layer of
How to make the Brandy Alexander #3 – In a shaker half-filled with Ice Cubes, combine the Brandy, Creme de
How to make the Greek Sex On The Beach – Put all ingredients in together, and shake. Serve in a
How to make the The Skunk Pussy – Add alcohol to snifter, then add Ice with the 7up.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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