Nutty Jamaican
How to make the Nutty Jamaican – Pour ingredients into a stainless steel shaker over Ice, and shake until completely cold. Strain into an Old Fashioned Glass, and serve.
RECIPES THAT INCLUDE:
Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Nutty Jamaican – Pour ingredients into a stainless steel shaker over Ice, and shake until completely cold. Strain into an Old Fashioned Glass, and serve.
How to make the Nymphomaniac – Shake ingredients in a cocktail shaker with Ice. Strain into a Shot Glass.
How to make the Oatmeal Cookie Rummy – Add all ingredients to a cocktail shaker. Shake and strain into Shot Glasses, and serve.
How to make the My Johnson is Ten Inches Long – Shake with Ice and strain into shooter glass, (best if made in large amounts)
How to make the MLK – Shake with Ice, strain into a 2-oz Shot Glass, and serve.
How to make the Monkey in a tree – Mix Rum, Creme de Banane, Grenadine Syrup and Pineapple Juice. Float Midori on top. Blended and served up is great too.
How to make the Monkey Zinger – Pour Banana Liqueur into Shot Glass and layer Rum on top.
How to make the Morgan’s Mountain – In a shaker half-filled with Ice Cubes, combine the Rum, Creme de Cacao, and Cream. Shake well. Strain into a Cocktail Glass. Drop the Kahlúa® into the center of the drink.
How to make the Mostly Mal – In a shaker half-filled with Ice Cubes, combine the Rum, Vermouth, Triple Sec and Grenadine Syrup. Shake well. Strain into a Cocktail Glass and garnish with the Cherry.
How to make the Mounds – Fill glass with Ice add Rum add Creme de Cacao fill with Cream
How to make the Mozart – In a Mixing glass half-filled with Ice Cubes, combine the Rum, Vermouth, Triple Sec and Orange Bitters. Stir well. Strain into a Cocktail Glass and garnish with the Lemon twist.
How to make the Mullens Mai Tai – Combine ingredients in an empty shaker. Shake vigorously then pour contents into a tall Cocktail Glass filled with Crushed Ice. Garnish with a slIce of Orange, a wedge of Pineapple or a Cherry (or all three).
COCKTAIL
RECIPES
How to make the Honey Lemonade – Place all ingredients in the blender jar – cover and whiz on medium
How to make the Jack Sauce – Pour into a Shot Glass in order. Top with Whipped Cream and serve!
How to make the Heaven and Hell – Shake ingredients together in a cocktail shaker with Ice Cubes. Strain into
How to make the Bend Over Shirley – Fill a 12 oz. glass with cubed Ice. Add 1.5 oz. of
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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