Brain Cocktail
How to make the Brain Cocktail – Pour Peach Schnapps into a highball glass. Add Irish Cream to the center. Top with Grenadine Syrup, and serve.
RECIPES THAT INCLUDE:
Liqueurs are typically sweet, flavored, and often used as an ingredient in cocktails or enjoyed on their own. They have a long and rich history, dating back centuries, and are known for their diverse range of flavors and aromas. They are made by infusing or macerating various ingredients, such as fruits, herbs, spices, flowers, or nuts, in a distilled spirit base, which is often a neutral spirit like vodka or brandy. The ingredients are left to steep for a certain period to extract their flavors and aromas. Afterward, sweeteners, such as sugar or syrup, are added to give the liqueur its characteristic sweetness and balance.
One of the most famous liqueurs is Grand Marnier, a blend of cognac and orange liqueur. Other popular examples include Amaretto, made from almonds; Frangelico, which features hazelnuts; and Chartreuse, a complex herbal liqueur. There are also cream liqueurs like Baileys Irish Cream, made with Irish whiskey and dairy cream. Liqueurs come in a wide variety of flavors, ranging from fruit-based liqueurs like raspberry or peach, to herbal liqueurs such as absinthe or herbal bitters.
Some liqueurs, like crème de cassis, are used to enhance the flavors of other spirits or cocktails, while others, such as limoncello, are enjoyed as standalone digestifs. Liqueurs are often enjoyed neat or on the rocks, sipped slowly to savor their complex flavors. They are also frequently used as ingredients in cocktails, adding depth, sweetness, and unique flavor profiles. Popular cocktails featuring liqueurs include the Margarita with Cointreau, the Espresso Martini with coffee liqueur, and the White Russian with Kahlúa.
How to make the Brain Cocktail – Pour Peach Schnapps into a highball glass. Add Irish Cream to the center. Top with Grenadine Syrup, and serve.
How to make the Blue Parrot – Pour the Maui® Blue Hawaiian Schnapps blue Hawaiian Schnapps and Parrot Bay Coconut Rum over some Ice in a Cocktail Glass. Fill with Pineapple Juice, or to taste, and serve.
How to make the Blue Peach – Mix the two in shaker with Ice. Shake. Pour in Shot Glass.
How to make the Blue Pucker Bomb – Pour the DeKuyper Raspberry Pucker Schnapps into a cocktail shaker half-filled with Ice Cubes. Add the Red Bull® Energy Drink Energy Drink and shake well. Strain into a highball glass or Old Fashioned Glass, and serve.
How to make the Blue Punch – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Blue Sea Martini – Combine ingredients into cocktail shaker. Shake until cold and then serve up. Garnish with a stemless Cherry.
How to make the Bloody Pussy – Pour half shot of Peach Schnapps, half shot of Tequila rose, then a dash of Grenadine Syrup and let it ooze through the shot.
How to make the Bloody Smurf – Pour Schnapps into glass filled with Ice. Add Cranberry Juice and stir.
How to make the Bloody Tampon #2 – Stir ingredients together in a Shot Glass, and serve.
How to make the Black River Boogie – Combine all ingredients in a glass and Mix well
How to make the Blow Blue Bubbles – Pour Blueberry Schnapps into champagne flute. Fill with champagne.
COCKTAIL
RECIPES
How to make the Applejack® Brandy Collins – Pour the Applejack® Brandy Brandy, Lemon Juice, Sugar and Orange Bitters into
How to make the Nymphomaniac – Shake ingredients in a cocktail shaker with Ice. Strain into a Shot Glass.
How to make the A Royal Lemon Lime Soda – Scott Coleman, this is popular in Southeastern Michigan (Detroit area)
How to make the Andes Mint On Your Pillow – Shake everything together. Strain into a Shot Glass, and serve.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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