Rum Fix
How to make the Rum Fix – Stir Juice of Lemon, Powdered Sugar, and Water in a highball glass. Fill glass with Ice, add Rum, and stir. Add the slIce of Lemon and serve with a straw.
RECIPES THAT INCLUDE:
Light rum, also known as white rum or silver rum, is a type of rum that is known for its clear and transparent appearance. It is a versatile spirit that is used in a wide variety of cocktails and mixed drinks. Light rum is typically lighter in flavor and has a milder taste compared to dark or aged rums.
Light rum is made from the fermentation and distillation of molasses or sugarcane juice. The liquid extracted from the sugarcane is fermented with yeast, converting the sugars into alcohol. It is then distilled to separate the alcohol from the impurities, resulting in a clear and colorless spirit.
Unlike dark rum, light rum is typically not aged for an extended period. It may be aged briefly, if at all, in stainless steel tanks or neutral oak barrels to help mellow the spirit and develop its flavors. As a result, light rum tends to have a clean and crisp taste with fewer complex flavors derived from barrel aging.
The flavor profile of light rum is generally characterized by its sweetness, with notes of sugarcane, vanilla, and tropical fruits. It is known for its smoothness and light body, making it a popular choice for refreshing and fruity cocktails. Light rum is often used in classic cocktails such as the Mojito, Piña Colada, Daiquiri, and Mai Tai, among others.
Due to its neutral flavor profile, light rum is also commonly used as a base spirit in mixed drinks and punches. It blends well with various juices, sodas, and syrups, allowing the flavors of the accompanying ingredients to shine through.
Light rum is a popular choice for those seeking a lighter and more subtle rum experience. Its versatility and mixability make it a staple in bars and a favorite among bartenders. Whether enjoyed in classic cocktails or innovative concoctions, light rum adds a refreshing and vibrant element to drinks and is cherished by cocktail enthusiasts worldwide.
In summary, light rum is a clear and versatile spirit that is widely used in cocktails and mixed drinks. It is made from the fermentation and distillation of molasses or sugarcane juice and has a milder and cleaner flavor compared to dark rums. Light rum’s sweetness and light body make it a perfect choice for tropical and refreshing cocktails, offering a delightful and smooth drinking experience.
How to make the Rum Fix – Stir Juice of Lemon, Powdered Sugar, and Water in a highball glass. Fill glass with Ice, add Rum, and stir. Add the slIce of Lemon and serve with a straw.
How to make the Rum Screwdriver – Pour Rum into a highball glass over Ice Cubes. Add Orange Juice, stir, and serve.
How to make the Rum Runner Island Style – Fill blender with one and a half Collins Glasss of Ice, add all the liquors in the blender and Mix until the consistency has thickened. Pour into glass and add a Cherry on top.
How to make the Rum Rickey – 1. Fill Mixing glass with Ice 2. Add Light Rum and Lime Juice and Simple Syrup 3. Shake 4. Strain into a Collins Glass filled with Ice 5. Fill with Club Soda. 6. Garnish with a wedge of Lime.
How to make the Rudolph the Red Nose Reindeer – Mix the Light Rum, Lemon Juice, and Grenadine Syrup. Add the Ice Cubes and fill to your own taste with Cranberry Juice. Add a wedge of Lemon on your glass and voila! Enjoy!
How to make the Romulan Ale – Mix all ingredients together. Pour into a tall, narrow glass. Add a grain of Salt.
How to make the Riedinger – Mix Rum, Midori, and Lime Juice in highball glass with Crushed Ice. Fill glass to top with Cola. Garnish with Maraschino Cherry.
How to make the Redcoat – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Rum Collins – Shake Rum, Juice of Lime, and Powdered Sugar with Ice and strain into a Collins Glass over Ice Cubes. Fill with carbonated Water and stir. Add the slIce of Lemon, top with the Cherry, and serve.
How to make the Quarter Deck Cocktail – Stir all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Quaker’s Cocktail – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Pumpkin Eater – Add Ice and ingredients into blender and blend well. Serve in a house glass and garnish with a Orange wedge and Cherry.
COCKTAIL
RECIPES
How to make the Bad Mother Fucker – Stir ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Aunt Jemima – A classic pousse-cafe. Layer in Brandy, White Creme de Cacao and Benedictine.
How to make the Bombay Sling – Pour ingredients, in order, into a Collins Glass filled with Ice Cubes. Garnish
How to make the Agent Provocateur – Shake briefly with a glassful of Crushed Ice, and strain into an Old
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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