Brandy Cobbler
How to make the Brandy Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the Brandy. Stir well. Garnish with the Cherry and the Orange and Lemon slIces.
RECIPES THAT INCLUDE:
How to make the Brandy Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the Brandy. Stir well. Garnish with the Cherry and the Orange and Lemon slIces.
How to make the Bourbon Fix – In a shaker half-filled with Ice Cubes, combine the Sugar, Lemon Juice, and Water. Shake well. Strain into a highball glass almost filled with Crushed Ice. Add the bourbon. Stir well and garnish with the Cherry and the Lemon slIce.
How to make the Champagne Punch #2 – Mix Sugar, Brandy and 5 bottles champagne in a Punch bowl. Then stir in Orange, Lemon and Lime slIced thin into rounds, Pineapple chunks and Ice. Stir until well Mixed. To complete, garnish with Strawberries and pour a final bottle of champagne theatrically over the top.
How to make the Chilton – Fill a Salt rimmed Cocktail Glass with Ice. Pour in Vodka and add Lemon Juice. Fill with Soda. Insert straw and stir slightly. Garnish with a Lemon wedge.
How to make the Bourbon Cobbler #1 – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the bourbon and stir well. Garnish with the Cherry, Orange and Lemon slIces.
How to make the Bourbon Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the bourbon and stir well. Garnish with the Cherry, Orange and Lemon slIces.
How to make the The Fuzzy Magnum – Mix all ingredients (except Lemon wedge) into shaker. Fill glass with Ice and pour until about 1/4 inch remains in glass and squeeze Lemon wedge into drink then drop Lemon wedge in (for color and flavor).
How to make the Scotch Sour – Shake scotch, Juice of Lime, and Powdered Sugar with Ice and strain into a Whiskey Sour glass. Decorate with 1/2 slIce Lemon, top with the Cherry, and serve.
How to make the Scotch Holiday Sour – Shake all ingredients (except Lemon slIce) with Ice and strain into an Old Fashioned Glass over Ice Cubes. Add the slIce of Lemon and serve.
How to make the Smoked Martini – Mix in large pitcher with Ice, let stand for a few minutes to chill, then pour into glasses sans Ice and add Lemon to suit.
How to make the Morning Glory Fizz – Shake all ingredients (except carbonated Water) with Ice and strain into a highball glass over two Ice Cubes. Fill with carbonated Water, stir, and serve.
How to make the Black Haus Peach – Grab Mixing tin and scoop up some Ice. Squeeze a slIce of Lemon in the tin. Pour the Peach Schnapps and Black Haus and add a splash of Cranberry Juice. Shake and strain into a Shot Glass.
COCKTAIL
RECIPES
How to make the Bangkok Bomb – Combine all ingredients in a blender with Ice and blend until frothy. Serve
How to make the B-53 – Layer the Kahlúa® , Sambuca and Grand Marnier® Orange Liqueur into a Shot Glass
How to make the Slow Cooker Cider – Place Cinnamon, Clovess and allspIce in a double thickness of Cheesecloth: bring
How to make the Duck Fuck – Find a large Shot Glass (1 1/2 – 2 oz. is appropriate). Fill
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com