Sweet Old-Fashioned
How to make the Sweet Old-Fashioned – Pour liquor over Ice, add other ingredients. Garnish with Cherry and Lemon Peel.
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RECIPES THAT INCLUDE:
How to make the Sweet Old-Fashioned – Pour liquor over Ice, add other ingredients. Garnish with Cherry and Lemon Peel.
How to make the Lassi – Sweet #2 – Mix them all together in a blender. The measurements are not precise because you ought to just throw everything into taste. This is mainly here to help out those, like myself, who tried making the Sweet Lassi with the other Sweet Lassi recipe, and found out that it was pretty bad – Watery, not sweet, et cetera. Ice is the key.
How to make the Far East – Shake with Ice. Strain in Old Fashioned Glasses. Serve on the rocks with a Cocktail Cherry on a stick and two straws. Decorate with a slIce of Orange.
How to make the Syllabub – Combine wine, Lemon rind, and Juice. Stir in 1 Collins Glass of the Sugar and let stand until Sugar dissolves. Combine Milk and Cream, add wine Mixture, and beat with a rotary beater until frothy. Beat Egg Whites until stiff, add remaining 1/2 Collins Glass Sugar, a little at a time, beating constantly until whites stand in peaks. Pour wine Mixture into Punch bowl, top with puffs of Egg White, and sprinkle whites with Nutmeg.
How to make the Mulled Madeira – Combine first 6 ingredients in a large saucepan and bring almost to simmer over medium heat. Reduce heat and cook for 10 minutes (do not simmer). Add Cointreau® Orange Liqueur and stir until hot. Serve warm in heatProof glasses or mugs, leaving peel and spIces in pan.
How to make the Rum Dubonnet – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Sailor Venus – Shake and strain to pousse cafe glass. Garnish with a peel of Lemon.
How to make the Sangria #1 – Mix all together in a pitcher and refrigerate. Add Clovess and Cinnamon sticks to taste. Serve in wine glasses.
How to make the Cabernet Cobbler – Dissolve the Sugar in the Lemon Juice and the Water in a large wine glass. Add cracked Ice and pour the Cabernet Sauvignon wine. Stir gently. Garnish with an Orange slIce, and serve.
How to make the 80’s Wine Cooler – First Mix Lemon, Lime, grapefruit and Pineapple Juice together in a Mixing glass. Pour the Chablis White Wine into a tall wine glass, and top with 7up. Add the Juice Mixture, and serve.
How to make the God’s Great Creation – Pour Whiskey and Peach Schnapps over Ice Cubes in a highball Glass. Add frozen canned Orange Banana Punch (no Water). Add Lemon Juice and fill the rest with pepsi. Stir well and serve.
How to make the Frisco – Shake with cracked Ice and strain into a chilled Cocktail Glass. Garnish with a Lemon slIce.
COCKTAIL
RECIPES
How to make the Caribbean Mist – Pour the Malibu® Coconut Rum, Midori® Melon Liqueur, blue Curacao and Pineapple Juice
How to make the Three Wise Men #2 – Pour over Ice in a shaker. Shake well. Strain. would be
How to make the Fancy Brandy – Shake all ingredients (except Lemon Peel) with Ice and strain into a Cocktail
How to make the Psycho – Shake all ingredients with Ice, strain into glass Decorate with slIce of Orange, Pineapple
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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