Cowboy’s Comet
How to make the Cowboy’s Comet – Pour Rye Whiskey over Ice, then add Cola, Southern Comfort®, and Lime.
RECIPES THAT INCLUDE:
How to make the Cowboy’s Comet – Pour Rye Whiskey over Ice, then add Cola, Southern Comfort®, and Lime.
How to make the Geisha – Mix first two ingredients: fill with Pineapple Juice.
How to make the Golden Delicious #3 – Pour Crown Royal®, Apple Schnapps and Pineapple Juice over Ice in a cocktail shaker. Shake well. Pour into a Shot Glass, and serve.
How to make the Canadian Cherry – Shake all ingredients and strain into an Old Fashioned Glass over Ice Cubes. Moisten rim of glass with Cherry Brandy and serve.
How to make the Canadian Daisy – Pour the Whiskey, Lemon Juice and Raspberry Syrup into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a highball glass almost filled with Ice Cubes. Fill with sparkling Water. Float the Brandy on top. Garnish with a few raspberries, and serve.
How to make the Canadian Old-Fashioned – Shake the Whiskey, Triple Sec, Angostura® Bitters and Lemon Juice with Ice Cubes in a cocktail shaker. Strain into an Old Fashioned Glass. Garnish with Lemon and Orange twists.
How to make the Canadian Pineapple – Shake all ingredients (except Pineapple stick) with Ice and strain into an Old Fashioned Glass over Ice Cubes. Add the Pineapple stick and serve.
How to make the Canadian Salad – Add the whiskies, Brandy, Irish Mist® Herbal Liqueur, Juices, and Sugar to a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass almost filled with Ice Cubes. Garnish with a slIce of Orange and a Maraschino Cherry, and serve.
How to make the Caramel Washington Apple – Coat inside of glass with Caramel Syrup. Shake rest of ingredients in cocktail shaker with Ice. Strain into Shot Glass.
How to make the Canadian Apple – Combine the Whiskey, Apple Brandy, Lemon Juice, Simple Syrup and Cinnamon in a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass. Garnish with a slIce of Lemon, and serve.
How to make the Canadian Black – Shake and strain into a glass filled with Crushed Ice.
How to make the Canadian Blackberry – Pour the Whiskey, Brandy, Juices and Sugar into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into an Old Fashioned Glass 1/4 filled with Ice Cubes, and serve.
COCKTAIL
RECIPES
How to make the Creamsicle – Pour all ingredients into a Collins Glass over Ice Cubes, stir, and serve.
How to make the The Equator – Layer ingredients in the exact order. Grenadine Syrup should sit on top for
How to make the Joulouville – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Boinkin’ Shannon – Layer ingredients in a Shot Glass in this order: Frangelico® Hazelnut Liqueur, Cherry
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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