RECIPES THAT INCLUDE:
How to make the Blended Comfort – Skin a Peach quarter and add to a blender. Add Southern Comfort®, bourbon, Vermouth and Juices. Blend on low for 10 – 15 seconds. Strain into a Collins Glass filled with Crushed Ice. Garnish with a slIce of both Peach and Orange, and serve.
How to make the Blonde Headed Slut – Shake the Grand Marnier® Orange Liqueur, Peach Schnapps and Pineapple Juice in a cocktail shaker half-filled with Ice Cubes. Strain into a Shot Glass, and shoot.
How to make the Black Jack WV – Mix all of the ingredients together over Ice, shake till very chilled and strain into two glasses.
How to make the Black Lodge – Start with glass 2/3 filled with Ice Cubes. Add Triple Sec, Malibu, and Citrus Vodka. Add splash of Rose’s® Sweetened Lime Juice. Fill glass with Cola. Stir.
How to make the Black Mozart Sparkler – Shake ingredients in a shaker and pour into a champagne tulip. Top with dry red sparkling wine. Garnish with a red Cherry on a cocktail stick, and serve.
How to make the Black Orchid Shooter – Shake all ingredients except 7up in a cocktail shaker. Strain into a Sour glass and top with 7up.
How to make the Black Tequila – Shake ingredients and pour into a champagne tulip. Top with Dry Sparkling Wine, and serve.
How to make the Bitchin Orange – Pour the Amaretto into a highball glass half-filled with Ice Cubes. Add the Sour Mix and top with Orange Soda. Add a splash of Grenadine Syrup and a Cherry for garnish, and serve.
How to make the Bitter Hitter – Place all the fruits in a blender and Puree, add blue Curacao and Cointreau® Orange Liqueur then pulse until combined. Add Water and Ice and pulse until combined. Serve in tall glass with rim dipped in Sugar and Lemon Juice and a slIce of Orange on side.
How to make the Black Day In Alabama – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Big Blue Sky – Blend ingredients in a blender until smooth. Serve in a Red Wine glass.
COCKTAIL
RECIPES
How to make the Jellyfish #2 – Mix blue Curacao and Sambuca together in a double-Shot Glass. Layer Baileys irish
How to make the Pink Penocha – Mix all ingredients into bowl keep Iced stir frequently
How to make the China White #2 – Layer Creme de Cacao on bottom, followed by the Irish Cream. Lastly,
How to make the Raspberry Russian – Add Ice to glass. Pour equal parts Raspberry Vodka and Kahlúa® . Fill
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com