Asian Sensation
How to make the Asian Sensation – Pour all the alcohol and fill the rest of the glass with equal amounts of Pineapple Juice, Orange Juice and Lemon Lime Soda, with Grenadine Syrup to taste and color, and then add Ice.
RECIPES THAT INCLUDE:
How to make the Asian Sensation – Pour all the alcohol and fill the rest of the glass with equal amounts of Pineapple Juice, Orange Juice and Lemon Lime Soda, with Grenadine Syrup to taste and color, and then add Ice.
How to make the Astrids Adoration – Shake ingredients in a cocktail shaker with Ice. Strain into glass. Layer Cherry Syrup on top.
How to make the Aubade – Build in a Collins Glass over Ice. Top with Tonic Water.
How to make the Aunt Agatha – Pour the Rum and Orange Juice into an old-fashioned or rocks glass half-filled with Ice Cubes. Float the Bitters on top, garnish with an Orange slIce, and serve.
How to make the Apple Sauce – Pour all ingredients into a blender, and blend until slushy. Pour into a tall glass; highball, hurricane, or Collins, and serve.
How to make the Applebee’s Mango Martini – Combine all ingredients and shake lightly with Ice. If you shake too hard the Pineapple Juice will get all foamy and will ruin the appearance (but not the taste) of the drink. Strain into a Cocktail Glass, splash with Lemon Lime Soda and serve with an Orange wedge.
How to make the Appled Rum Cooler – In a shaker half-filled with Ice Cubes, combine the Rum, Applejack® Brandy, and Lime Juice. Shake well. Strain into an Old Fashioned Glass almost filled with Ice Cubes. Top with the Club Soda.
How to make the Appletini #2 – Pour both ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Apricot Lady – In a shaker half-filled with Ice Cubes, combine the Rum, Apricot Brandy, Triple Sec, Lemon Juice, and Egg White. Shake well. Strain into an Old Fashioned Glass almost filled with Ice Cubes. Garnish with the Orange slIce.
How to make the Arawak Collins Glass – Pour the Dark Rum, Passion Fruit Syrup, Pineapple Juice, Lime Juice and Orgeat Syrup into a cocktail shaker half-filled with Ice Cubes. Shake well. Strain into a chilled Cocktail Glass. Garnish with a Pineapple stick, and serve.
How to make the Apple a la Mode – Blend briefly with half a glassful of Crushed Ice. Serve in a double Cocktail Glass with a sprig of Mint.
How to make the Apple Booker – Pour Bacardi Apple, followed by Don Q Cristal, followed by Lemon Lime Soda Soda and finally Pineapple Juice into a shaker. Give a quick shake and pour into a highball glass on the rocks.
COCKTAIL
RECIPES
How to make the Beachcomber #2 – Pour all ingredients into a blender with Crushed Ice. Blend well. Pour into
How to make the Slugger’s Delight – Pour the Rock & Rye into a glass with Ice. While the Rock
How to make the Kretchma – Mix all ingredients with cracked Ice in a shaker or blender. Strain into a
How to make the Strawberry Blond – Layer in the order given: Irish Cream, Creme de Cacao, Strawberry Liqueur.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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