Barracuda Bite
How to make the Barracuda Bite – Mix all ingredients in a shaker with Ice. Strain into a highball glass with Ice.
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RECIPES THAT INCLUDE:
How to make the Barracuda Bite – Mix all ingredients in a shaker with Ice. Strain into a highball glass with Ice.
How to make the Baso – Add ingredients into shaker with Ice. Shake vigorously, strain into glass, garnish with Lime.
How to make the Banana Colada #1 – Blend 4 first ingredients with 1/2 cut cracked Ice at high speed in 15-25 seconds. Pour into a chilled highball glass. Garnish with Cherry and Pineapple slIce.
How to make the Banana Cream Pi – This drink can be Mixed with Ice added, or put into a blender with Ice, to be crushed. I like it on Ice.
How to make the Banana Daiquiri – Combine all ingredients (except for the Cherry) with 1 Collins Glass Crushed Ice in an electric blender. Blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the Cherry, and serve.
How to make the Banana Lifesaver – Combine Coconut Rum and Midori® Melon Liqueur together in a cocktail shaker with a few Ice Cubes. Add the Sweet & Sour and Pineapple Juice to taste. Shake well. Strain into a Cocktail Glass. Add the Banana Schnapps, and serve.
How to make the Banana Republic – Blend everything but the Ginger Ale in a blender until smooth. Pour into a Collins Glass and top with Ginger Ale.
How to make the Banana Rum Frappe – Blend with cracked Ice until smooth and pour into a chilled Cocktail Glass.
How to make the Banana Slushee – Blend ingredients in a pitcher until the Mixture is slushy. Serve in a hurricane glass.
How to make the Banana Twist – Crush Ice in blender. Mix alcohol in glass. Add Ice, then fill with Pineapple Juice.
How to make the Banaquiri – You can use this recipe to make any kind of fruit Daiquiri. Just substitute 2 ounces (about 1/2 Collins Glass) of fruit (such as Melon, Peaches, Strawberries, apricots, litchis, Kiwi or Mango) for the Banana. If you like, you can also replace the maraschino with a complementary Liqueur or Brandy (Midori with Melon, Peach Brandy with Peaches, etc.). Garnish with the Mint sprig and a piece of whatever fruit went into the Mix, skewered on a cocktail pick. Blend the Rum, Banana, Lime Juice, Syrup, Maraschino Liqueur and Ice in an electric blender until smooth, about 15 seconds. Pour into a large Cocktail Glass or old-fashioned and garnish with the Mint sprigs and skewered Banana slIce.
COCKTAIL
RECIPES
How to make the Summer Martini – Make sure all ingredients are cold! Serve shaken, straight up with a twist.
How to make the Bird of Paradise – Combine all ingredients, stir, and serve.
How to make the Black Haus Twist – Pour Black Haus Blackberry Schnapps and Smirnoff citrus twist Vodka into an
How to make the Nut Case – Shake with Ice. Strain into Old Fashioned Glass on the rocks.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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