Brooklyn Zoo
How to make the Brooklyn Zoo – Fill glass with Ice. Mix Rum Vodka, and Gin. Add splash of Pineapple Juice, DeKuyper® Razzmatazz® , and Sour Mix. Drinker or assistant pours Beer.
RECIPES THAT INCLUDE:
How to make the Brooklyn Zoo – Fill glass with Ice. Mix Rum Vodka, and Gin. Add splash of Pineapple Juice, DeKuyper® Razzmatazz® , and Sour Mix. Drinker or assistant pours Beer.
How to make the Brown Derby – Shake and strain into an Old Fashioned Glass three-quarters filled with broken Ice, or serve straight-up.
How to make the bravo alban Mango Daiquiri – Combine all ingredients in Boston shaker with Ice. Shake vigorously. Strain on a highball with Ice. Garnish with Mango cubes and a Pineapple leaf in a fruit pick.
How to make the Bongo Cola – Pour Gold Rum, Coffee Liqueur, kirsch, Pineapple Juice and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake well. Strain into a Collins Glass filled with Ice Cubes. Fill with Cola, and stir gently. Garnish with a Maraschino Cherry, and serve.
How to make the Booty Drink – Mix all ingredients in a blender until well Mixed. Pour into a tall glass.
How to make the Boozie – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Borinquen – Combine ingredients with 1/2 Collins Glass Crushed Ice in an electric blender. Blend at a low speed for a short length of time. Pour into an Old Fashioned Glass and serve.
How to make the Bossa Nova – Pour Dark Rum, Apricot Brandy, Galliano® Herbal Liqueur and Juices into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a hurricane glass filled with Ice Cubes. Garnish with a Pineapple fruit flag, and serve.
How to make the Boston Cooler – Stir Lemon Juice, Sugar and 2 oz of Club Soda together in a Collins Glass. Fill the glass with cracked Ice. Add Rum. Top with Club Soda, and stir. Garnish with a Spiral of Orange or Lemon Peel, and serve.
How to make the Boston Freeze – Pour Dark Rum, Cranberry Juice and Coconut Cream into a cocktail shaker with one Collins Glass of Crushed Ice. Shake well, until smooth. Pour all contents of the shaker into a wine glass. Garnish with 3 cranberries on a toothpick or a Maraschino Cherry, and serve.
How to make the Boston Tea Hardy – Pour the Rum, Orange Juice and Iced Tea into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a highball glass almost filled with Ice Cubes. Garnish with a slIce of Orange and a Mint sprig, and serve.
How to make the Boston’s Green Monster – Mc – Invented by The eldest of the McK family at the bar he used to work at in Wareham, MA. I love making it at parties everyone still enjoys it and it’s a nIce drink anytime, any season! It should look green when you make it and I mean u can put your own twists on it depending how you like it! ENJOY! Mix well over Ice
COCKTAIL
RECIPES
How to make the Tidy Bowl – Pour above ingredients into a stainless steel shaker over Ice, and shake until
How to make the Strawberry Cheesecake Jell-O Shot – Mix the Jell-O and the boiling Water then the Vodka pour
How to make the Golden Star – put two scoops Ice Cream in blender add liquor and blend until like
How to make the Bloody Pearl Harbor – stir well with Ice. Adding a few drops of hot sauce for
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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