Cape Cod Sour Squishy
How to make the Cape Cod Sour Squishy – Pour the Rum, Puckers, Sour Mix and Cranberry Juice into glass over Ice, toss, then fill the rest of the way with 7up.
RECIPES THAT INCLUDE:
How to make the Cape Cod Sour Squishy – Pour the Rum, Puckers, Sour Mix and Cranberry Juice into glass over Ice, toss, then fill the rest of the way with 7up.
How to make the Cape Of Good Will – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Cape Sunrise – Pour the Malibu® Coconut Rum over Ice Cubes in a highball glass and fill with guava Juice. Stir, drizzle Grenadine Syrup on top, and serve.
How to make the Capri Sun – Fill glass with Ice. Pour Parrot Bay Pineapple Rum and Island Blue Pucker. Add equal parts of 7up & Pineapple Juice in that order, top off with a splash of Cranberry Juice. Cherry to garnish.
How to make the Captain Al – Pour the Amaretto, SpIced Rum, Cranberry Juice and Sour Mix into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass 1/4 filled with Ice Cubes.
How to make the Canadian Zombie – Fill Collins Glass halfway up with Ice. Add white and Dark Rum. Fill up with half Orange- half Lemon Juice. Pour Grenadine Syrup and Curacao along rim of glass. Top with Bacardi® 151 Rum.
How to make the Canado Saludo – Pour the White Rum, Orange Juice, Pineapple Juice, Lemon Juice, Grenadine Syrup and Bitters into a highball glass 3/4 filled with Ice Cubes. Garnish with a Pineapple slIce, Orange slIce and a Maraschino Cherry. Serve.
How to make the Cancun Current – Pour the 151, Malibu, and Pineapple Juice into a Mixer full of Ice, shake, and strain into a rocks glass. Tilt the rocks glass and pour the Chambord®onto the glass. The Chambord®will sink to the bottom giving you a golden top layer and a purple bottom layer. Serve.
How to make the Cancun Rum Runner – Combine all ingredients in a cocktail shaker half-filled with Ice Cubes. Shake for a few seconds. Pour into a highball glass. Garnish with a Pineapple slIce and Cherry, and serve.
How to make the Cantaloupe Collins Glass – Combine all ingredients in a blender with Crushed Ice. Blend until smooth. Pour into an Old Fashioned Glass, garnish with a slIce of Melon, and serve.
How to make the Cable Car – Mix all ingredients into an Ice-filled shaker. Shake. Strain into a chilled, Sugar and Cinnamon rimmed Cocktail Glass. Garnish with an Orange Spiral twist.
How to make the Cabo Beach Party – Pour the Malibu Coconut Rum and Kahlúa® Coffee Liqueur into a highball glass filled with Ice Cubes. Fill with Orange Juice, garnish with a Cherry, and serve.
COCKTAIL
RECIPES
How to make the Body Shot – Using a partner of the opposite sex, lick their neck to moisten. Pour
How to make the Apple Granny Crisp – Combine all ingredients in a blender. Blend well, and pour into a
How to make the J. R.’s Revenge – In a Mixing glass half-filled with Ice Cubes, combine all of the
How to make the ApriJim Nectar – Combine ingredients together in a tall glass filled with Ice Cubes. Garnish with
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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