Caribbean Grid Lock
How to make the Caribbean Grid Lock – Shake ingredients in a cocktail shaker with Ice. Strain into a Sour glass.
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RECIPES THAT INCLUDE:
How to make the Caribbean Grid Lock – Shake ingredients in a cocktail shaker with Ice. Strain into a Sour glass.
How to make the Caribbean Harvest – Shake and strain into a Cocktail Glass.
How to make the Caribbean Madras – Pour the Dark Rum, Orange Juice and Cranberry Juice into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a highball glass almost filled with Ice Cubes, and serve.
How to make the Caribbean Mist – Pour the Malibu® Coconut Rum, Midori® Melon Liqueur, blue Curacao and Pineapple Juice into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a highball glass. Top with 7up, and stir briefly. Garnish with a Maraschino Cherry and a Pineapple flag, and serve.
How to make the Captain’s Colada – Combine Captain Morgan’s Rum, Cream of Coconut and Pineapple Juice in a blender with Crushed Ice for 10-15 seconds. Pour into a goblet and garnish with a Pineapple spear, if desired.
How to make the Captain’s Orange – Pour the Captain Morgan’s Parrot Bay over Ice in a highball glass, and add in the Pineapple Orange Juice. Stir, and serve.
How to make the Captain’s Punch – Pour all ingredients into a small (8 oz) highball or Old Fashioned Glass filled with Ice Cubes. Stir well, and serve.
How to make the Captang Poontag – Pour the Captain Morgan SpIced Rum into a highball glass. Add the Tang® , and serve. It should taste akin to an Orange dreamsicle.
How to make the Captain’s Cocktail – Shake Rums, Juice and Sugar together in a shaker. Strain into a champagne saucer filled with Crushed Ice, and sprinkle the Port over one half of the surface. Drink from the Port side.
How to make the Captain Morgan on Acid – Add all ingredients (except Grenadine Syrup) to a cocktail shaker half-filled with Ice Cubes. Shake well, and pour into a double Shot Glass. Add 2-3 drops of Grenadine Syrup, and serve.
How to make the Captain on Acid – Mix all ingredients except Grenadine Syrup and pour into a Shot Glass. Add Grenadine Syrup and shoot. Shot should be blue on top and red on bottom.
How to make the Captain Orange Juice – Build over Ice in a highball glass.
COCKTAIL
RECIPES
How to make the Buttery Nutt – Pour ingredients into a shaker with Ice, shake and strain into a Shot
How to make the Elmer Fuddpucker – The Mixture is one large can (12 oz) of frozen Limeade, that same
How to make the Port And Starboard – Pour carefully into a pousse-cafe glass, so that Creme de Menthe floats
How to make the Champs Elysees Cocktail – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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