Tootsie Pop
How to make the Tootsie Pop – Layer Grenadine Syrup, Amaretto, and Lemon Juice, then stir. Add 2 drops of Green Creme de Menthe, let sink, and serve.
RECIPES THAT INCLUDE:
How to make the Tootsie Pop – Layer Grenadine Syrup, Amaretto, and Lemon Juice, then stir. Add 2 drops of Green Creme de Menthe, let sink, and serve.
How to make the Tyson Punch – Pour all 8 liters of Soda in cooler/bowl over 1 bag of Ice. Add 2 quarts of Orange Juice. Add 1 bottle of Everclear®. Add 4 big scoops of Kool-Aid® (preferably Tropical Punch) Stir
How to make the Watermelon SlIce – Fill hurricane glass with Ice. Add Grenadine Syrup, then Vodka, Rum, Gin and Triple Sec. Fill with half Orange Juice and half Cranberry Juice. Float with Midori. Drink should be presented as is but stirred before drinking.
How to make the Witch’s Brew #2 – Pour Grenadine Syrup into glass. Mix Orange, Bols Blue, Cointreau® Orange Liqueur and Midori Melon separately in shaker. Pour slowly into glass disturbing Grenadine Syrup as little as possible. Garnish with spray Cream, Cherries etc.
How to make the Yellow Bellied Sap Sucker – Put in the Lime Juice then add three drops of Angostura® Bitters. Shake it up, and add the tonic.
How to make the Amaretto Liqueur – Combine Sugar and 3/4 Collins Glass Water in a small saucepan. Bring to a boil, stirring constantly. Reduce heat and simmer until all Sugar is dissolved. Remove from heat and cool. In an aGing container, combine apricot halves, Almond Extract, Grain Alcohol with 1/2 Collins Glass Water, and Brandy. Stir in cooled Simple Syrup Mixture. Cap and let age for 2 days. Remove apricot halves. (Save apricot halves, can be used for cooking). Add Food Coloring and glycerin. Stir, recap and continue aGing for 1 to 2 months. Re-bottle as desired. Liqueur is ready to serve but will continue to improve with additional aGing.
How to make the Apricot adventure – Crush part of the Mint together with the Sugar and some Zwack. Shake the rest of the Zwack with the Lime Juice and Ice and pour into the glass. Fill up with Club Soda and decorate with the remaining Mint and perhaps some Lime.
How to make the Splurge – Start with glass of Soda then add other ingredients and stir.
How to make the The Fuzzy Magnum – Mix all ingredients (except Lemon wedge) into shaker. Fill glass with Ice and pour until about 1/4 inch remains in glass and squeeze Lemon wedge into drink then drop Lemon wedge in (for color and flavor).
How to make the The Kruzewski – Put a couple Ice Cubes in the mug then add Juices and Mix a great morning drink.
How to make the Pussy Foot – Shake or blend briefly, strain into a highball glass. Garnish with fresh fruit, Cherry, and a drinking straw.
COCKTAIL
RECIPES
How to make the Golden Margarita – Shake all ingredients hard with Crushed Ice. Serve over Crushed Ice in a
How to make the Sidecar – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well.
How to make the Bankers Doom – Put the spirits in together then add the Soda Water. Stir.
How to make the Gummy Bear Shooter – Pour ingredients into a shaker with Ice. Shake and strain into a
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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