Cabo Wabo
How to make the Cabo Wabo – Pour the Jose Cuervo® Gold, Grand Marnier® Orange Liqueur, Sweet & Sour and Cranberry Juice into a cocktail shaker filled with Ice Cubes. Shake vigorously. Pour into a margarita glass, and add the Lime Juice.
RECIPES THAT INCLUDE:
How to make the Cabo Wabo – Pour the Jose Cuervo® Gold, Grand Marnier® Orange Liqueur, Sweet & Sour and Cranberry Juice into a cocktail shaker filled with Ice Cubes. Shake vigorously. Pour into a margarita glass, and add the Lime Juice.
How to make the Burnt Mexican – Make a regular shot of Tequila; add 5 drops of Hot Pepper Sauce, and serve.
How to make the Burning Demon Piss – Pour the Jose Cuervo® Tequila, Southern Comfort® Peach Liqueur, Captain Morgan SpIced Rum and Kahlúa® Coffee Liqueur into a Beer Mug. Add hot sauce and an extremely hot Collins Glass of Coffee, then top with Bacardi and serve.
How to make the Brain Freeze – Mix Jose Cuervo® and Grenadine Syrup in a pitcher with Crushed Ice. Sweeten with Powdered Sugar if desired.
How to make the Bob’arita – Shake Cointreau® Orange Liqueur and Tequila in a cocktail shaker with Ice. Strain into Salted rim glass over rocks. Squeeze two Lime wedges and stir gently.
How to make the Bo’s Space Roo – Bo’s Space Roo was created for an in honor of well thought of US Air Force Colonel Bo Reese. It was submitted by Douglas Blair, who tells us it’s a popular drink south of the Potomac. Pour the Tequila into a Collins Glass. Add the Fanta® Orange Soda into the glass, tipped, as to not bruise the Tequila. Add desired amount of Ice. Rim the Collins Glass with Salt beforehand if desired.
How to make the Blue Lagoon Margarita – Pour the Jose Cuervo® Gold, blue Curacao, 7up and Rose’s® Sweetened Lime Juice into a cocktail shaker half-filled with Ice Cubes. Add Pineapple Juice to taste, and shake vigorously. Strain into an Old Fashioned Glass 1/4 filled with Ice Cubes, and serve.
How to make the Bloody Urine – Pour the liquor into a Collins Glass with 3 Ice Cubes. Add the Mountain Dew® and Lime Juice, and lastly the Tropicana® Orange Juice, and serve.
How to make the Bloody Matador – Combine all ingredients together in a blender. Blend until slushy. Strain into a Cocktail Glass or two, and serve.
How to make the Beergarita – Mix all ingredients except the Beer in a blender with Ice. Pour into a large pilsner/pint glass, then add the Corona® (which should be chilled) over the top. Garnish with a slIce of Lime, and serve.
How to make the Arizona Aztec – Pour the Jose Cuervo® Gold, Bacardi Limon Rum and Captain Morgan SpIced Rum into a highball glass. Stir well. Fill with Cola, stir again, and serve.
How to make the ApriJose Nectar – Combine ingredients in a tall glass with Ice. Garnish with a fresh Lime slIce and a sprig of Mint, and serve.
COCKTAIL
RECIPES
How to make the Sweet Tooth – Put 2 shots Godiva Liqueur into a glass, add as much or as
How to make the Fast Honey – Pour the Go Fast! into an old-fashioned or highball glass. separately pour the
How to make the Heart Attack – Pour over Ice and serve. Your heart will race.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com