Jen’s Green Creme de Menthe Butterscotch
How to make the Jen’s Green Creme de Menthe Butterscotch – Add one shot of Butterscotch Schnapps to the Green Creme de Menthe. Top off with Baileys.
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RECIPES THAT INCLUDE:
How to make the Jen’s Green Creme de Menthe Butterscotch – Add one shot of Butterscotch Schnapps to the Green Creme de Menthe. Top off with Baileys.
How to make the Irish Cactus – Pour Irish Cream and Tequila over Ice and stir.
How to make the Irish Flag – Layer: Creme de Menthe, irish Cream and Brandy
How to make the Hot Apple Pie with Sparks – Layer the Irish Cream and GoldschLager® Cinnamon Schnapps in a Shot Glass. Very gently, pour the Bacardi 151 on top. Carefully ignite the 151. Throw small handfuls of Cinnamon powder on top 2 – 3 times to make sparks. Blow out and serve.
How to make the Horny Kermit – A man named Mitch Power created this recipe in Australia working as a Barman at an army barracks, using the leftover Liqueurs. The Horny Kermit went down a treat with the recruits and is now a best seller.Pour Midori® Melon Liqueur and Frangelico® Hazelnut Liqueur Hazelnut Liqueur into a Shot Glass, and stir. Layer the Irish Cream on top, and serve.
How to make the Green Creme de Menthe Chip – Half fill shaker with Ice. Add Liqueur and top with Milk. Shake and pour over Ice.
How to make the Green Creme de Menthe Buzz – Start with the Green Creme de Menthe, next stir in 2 shots of Kahlúa® and 2 shots of Irish Cream. Serve cold.
How to make the Green Creme de Menthe Almond – Layer the ingredients in the order listed.
How to make the Fuzzy Irishman – Pour Raspberry first, Butterscotch next and Irish Cream last. Need not be layered but pour in order given. Top ‘O the Mornin’ to you!
How to make the French Kiss #2 – Layer ingredients in equal parts in a Shot Glass, and serve.
How to make the Extraterrestrial – Pour the jigger of Midori first. Then, very Gingerly, slowly pour the Irish Cream on top of the Midori. If done properly, the Irish Cream will sit on top of the Midori without Mixing. Repeat the procedure with the Stoli over the Irish Cream. This will give you a very attractive three layer drink. Optional – add a Teaspoon or so of Bacardi 151 on the top of the drink. Then, light the 151 and let burn for 5-10 seconds. Put out with a napkin. Shoot the drink and enjoy!
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RECIPES
How to make the Ha Ha Tonka – use 16 oz. Collins Glass, fill Ice, pour in alcohol, then top
How to make the Islander 22 – It was invented in Montreal in an apartment, when Joe Stonehouse Mixed Amaretto
How to make the Watermelon #2 – Pour ingredients into a stainless steel shaker over Ice, and shake until completely
How to make the Mocha Frappe – Pour chilled Coffee, Milk, and instant Green Creme de Menthe powder into blender.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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