Hot Peppermint Green Creme de Menthe
How to make the Hot Peppermint Green Creme de Menthe – Make Green Creme de Menthe (preferably using Water) according to instructions. Mix in Rumple Minze® Peppermint and enjoy.
RECIPES THAT INCLUDE:
How to make the Hot Peppermint Green Creme de Menthe – Make Green Creme de Menthe (preferably using Water) according to instructions. Mix in Rumple Minze® Peppermint and enjoy.
How to make the Hershey Squirt®s – Make Cocoa in the traditional method, add Whiskey liberally
How to make the Green Pussy #2 – The contributor had this in a bar in Toronto, Ont. Canada in 1991, apparently no bartender has known of it since. Tastes like Scope brand Mouthwash, and goes down really nIce. An awesome end of night drink.Stir ingredients together in a Shot Glass, and serve.
How to make the Green Dragon – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Green Creme de Menthe to Die for – Melt the Green Creme de Menthe, butter and Vanilla in a double boiler. When just smooth stir in the Cream.
How to make the Green Creme de Menthe Snow Bear – Combine all ingredients in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute and serve.
How to make the Green Creme de Menthe Shock – Add 1 shot of After Shock to 8 oz Collins Glass of Green Creme de Menthe and enjoy.
How to make the Green Creme de Menthe Monkey – blend liquors with Ice Cream, Milk and Syrup. pour into parfait glass, top with Whipped Cream and garnish with Banana and Cherry.
How to make the Green Creme de Menthe Covered Cherry – In a shaker half filled with Ice Cubes combine all of the ingredients. Shake well, strain into a Cocktail Glass.
How to make the Green Creme de Menthe Bulldog – This drink does not have a lot of strong alcohol but many liquors. Because it is so sweet it tastes like Green Creme de Menthe you can drink much and not taste any alcohol. To make it stronger you may add Vanilla Vodka; You can also serve it on Ice in a goblet as a Mixed drink. NOTE: this drink is sweet and has Cream. Should not be followed with Tequila and beware of hangovers.This shot was invented by Alina Leung in 2007 Starting with Green Creme de Menthe, build ingredients in a shaker without Ice. Shake well to melt the Green Creme de Menthe. Add Ice, shake, then strain into glass. Top is a splash of coke.
How to make the Green Creme de Menthe Drink – Melt the bar in a small amount of boiling Water. Add Milk. Cook over low heat, whipping gently (with a whisk, i would assume) until heated well. Don’t let it boil! Serve in Coffee mug.
How to make the Green Creme de Menthe Cow – Pour all ingredients over Ice in Cocktail Glass.
COCKTAIL
RECIPES
How to make the Dark Indulgence – Blend all ingredients. Pour into Poco grande glass.
How to make the Hawaiian Volcano #2 – Shake and strain into an Ice-filled Highball glass.
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How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
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How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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