Candy Bar
How to make the Candy Bar – Blend Kahlúa® , Creme de Cacao, and Frangelico® Hazelnut Liqueur. Add Cream. Serve with Ice Cubes in highball glass.
RECIPES THAT INCLUDE:
How to make the Candy Bar – Blend Kahlúa® , Creme de Cacao, and Frangelico® Hazelnut Liqueur. Add Cream. Serve with Ice Cubes in highball glass.
How to make the Coffee Crisp Shot – Pour first three in order, layer Baileys on top.
How to make the Afternoon – Build into a suiting glass, with no Ice. Cream on top if wanted. Served directly.
How to make the American Dream – Chill with Ice. Strain into Shot Glass.
How to make the B-2 – Pour all ingredients into an Old Fashioned Glass 3/4 filled with Ice Cubes. Stir and serve.
How to make the 747 Shot – pour Kahlúa® , then Baileys, then Frangelico® Hazelnut Liqueur not chilled and not layered — SERVE!!!
How to make the Tootsie Roll – Because of the darkness of this particular shooter, layering is not necessary.
How to make the Insomniac – Blend all ingredients with 2 scoops of Ice. Pour into Poco grande glass.
How to make the Boinkin’ Shannon – Layer ingredients in a Shot Glass in this order: Frangelico® Hazelnut Liqueur, Cherry Brandy, Kirschwasser.
How to make the Anatole Coffee – Blend Cognac, Coffee Liqueur, Frangelico® Hazelnut Liqueur Hazelnut Liqueur and Iced Coffee with a little cracked Ice in a Mixing glass. Pour into a chilled White Wine Glass. Add Whipped Cream, garnish with a sprinkling of Green Creme de Menthe shavings, and serve.
How to make the Abbie’s French Kiss – Mix all ingredients together in a cocktail shaker with Ice. Serve in a Cordial glass or Shot Glass.
COCKTAIL
RECIPES
How to make the Canecutter – Ice first, then add Bundaberg Rum, Kahlúa® and fill with Coca Cola.
How to make the My Busted Cherry – Drain Cherry Juice out of jar and fill with Rum. Let set
How to make the BeeGee Orange Juice – The BeeGee Orange Juice (Bee=Bourbon + Gee=Grenadine Syrup + Orange Juice=Orange Juice)
How to make the Old Fashioned Hot Buttered Rum – In 2-quart saucepan combine Sugar, Brown Sugar and butter. Cook
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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