Fuck Face
How to make the Fuck Face – A popular beverage of Australian oriGin.Pour ingredients in equal parts into a Shot Glass, stir, and serve.
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Dark rum is a type of rum that is known for its rich, full-bodied flavor and deep amber or dark brown color. It is crafted through the distillation of molasses or sugarcane juice, followed by aging in charred oak barrels. Dark rum is a popular spirit that is enjoyed both straight and in a variety of cocktails.
The production process of dark rum begins with the fermentation of molasses or sugarcane juice. Yeast is added to the mixture, which converts the sugars into alcohol through the process of fermentation. The resulting liquid is then distilled to separate the alcohol from the impurities, resulting in a clear, high-proof spirit.
After distillation, dark rum is aged in charred oak barrels, which impart flavors, color, and complexity to the spirit. The aging process allows the rum to mellow and develop deeper flavors over time. The length of aging can vary from a few years to several decades, and each distillery may have its own unique methods and aging techniques.
Dark rum offers a wide range of flavors, which can include notes of caramel, toffee, vanilla, molasses, and sometimes hints of tropical fruits or spices. It tends to have a sweeter and richer taste compared to other types of rum. The aging process contributes to its smoothness and complexity, making it a favored choice for sipping and enjoying neat or on the rocks.
Dark rum is a versatile spirit that is commonly used in cocktails. It adds depth and complexity to mixed drinks, enhancing the overall flavor profile. Some popular cocktails made with dark rum include the classic Dark and Stormy, made with dark rum, ginger beer, and lime; the Mai Tai, a tropical concoction with rum, orange liqueur, lime juice, and orgeat syrup; and the famous Cuban cocktail, the Cuba Libre, made with dark rum, cola, and lime.
In addition to its use in cocktails, dark rum is also a key ingredient in many desserts and culinary preparations. It is often used in baking, as a glaze for meats, or as a flavoring in sauces and marinades.
Overall, dark rum is a beloved spirit that offers a rich and complex drinking experience. Its deep flavors, smoothness, and versatility make it a favorite choice among rum enthusiasts and cocktail lovers alike. Whether enjoyed straight, mixed into cocktails, or used in culinary creations, dark rum adds depth and character to any drink or dish it graces.
How to make the Fuck Face – A popular beverage of Australian oriGin.Pour ingredients in equal parts into a Shot Glass, stir, and serve.
How to make the Death Sentence – Death Sentence uses Bundaberg Rum which is an Australian brand. it’s distilled from Sugarcane and works best for this drink but if you can’t get your hands on it try your favourite Rum. Just remember it’s not a Death Sentence without the Bundy. A few of these and you will understand the name. Pour all ingredients into a Shot Glass, stir well, and serve.
How to make the Black Sabbath – Combine all ingredients in a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a chilled highball glass filled with Ice Cubes, and serve.
How to make the Canadian Cocoa – Heat Milk in a small saucepan. When simmering, add remaining ingredients. Allow Syrup to dissolve, and pour into a heat-Proof glass.
How to make the Blue Bastard – Place all ingredients in glass over Ice, and shake. Serve with straw, and Lemon wedge if desired.
How to make the Camel Piss – Pour the Beer, Tequila, Dark Rum and ouzo into a highball glass. Top with mountain dew, to taste, and serve.
COCKTAIL
RECIPES
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