Almond Joy Dark
How to make the Almond Joy Dark – Pour liquors over Ice. Fill with Pineapple. Add Grenadine Syrup to color. Shake. Garnish with Pineapple flag.
RECIPES THAT INCLUDE:
How to make the Almond Joy Dark – Pour liquors over Ice. Fill with Pineapple. Add Grenadine Syrup to color. Shake. Garnish with Pineapple flag.
How to make the All Night Long – Mix all together in hurricane glass. Shake well. Garnish-Orange flag
How to make the 151 Florida Bushwacker – Combine all ingredients. Blend until smooth. Garnish with Green Creme de Menthe shavings if desired.
How to make the Ambassador’s Punch – Whisk together the Eggnog, Brandy, Rum and Creme de Cacao together in a large Punch bowl. Add a large block of Ice. Grate a little Nutmeg over the top of each drink when serving. Makes 8 (6-ounce) Punch Collins Glasss.
How to make the Bushwacker – Combine ingredients with two Collins Glasss of Ice in a blender. Blend until smooth, and serve up in two 12 oz Collins Glasss.
How to make the Bushwacker #1 – Combine in blender, blend until smooth, serves two in 12 oz Collins Glasss.
How to make the The Dark Side – Mix all ingredients in Mixer, pour into highball glass. Optional – Frost glass with Green Creme de Menthe before pouring.
How to make the Sexual Green Creme de Menthe – Shake well and serve on the rocks.
How to make the Raspberry Green Creme de Menthe Truffle Shot – Raspberry Green Creme de Menthe Truffle Shot is a perfect dessert drink as served in Seattle area bars. Great when followed with a Collins Glass of Coffee. Courtesy T. Lispie in Washington State.Carefully layer Baileys over Chambord®then, layer Dark Cream de Cacao and Kahlúa® in Shot Glass. Bottoms up!
How to make the Monk’s Butt – Pour Frangelico® Hazelnut Liqueur, Butterscotch Schnapps, and Creme de Cacao over Ice. Add Milk (or Cream) if desired, and stir.
How to make the Liquid Snickers – Pour Creme de Cacao, Irish Cream and Frangelico® Hazelnut Liqueur Liqueur over Ice Cubes in an Old Fashioned Glass. Top with Light Cream, stir and serve.
COCKTAIL
RECIPES
How to make the Hoo Doo – Mix Southern Comfort®, Finlandia, Orange Juice, and Lime Juice over Ice. Top with
How to make the Banana Cream Pie – Mix in a shaker with Ice then strain.
How to make the bravo alban Mango Daiquiri – Combine all ingredients in Boston shaker with Ice. Shake vigorously. Strain
How to make the Tiger Jack – Pour a measure (depending on sweetness required 1/2 to 1 shot is average)
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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