Green Creme de Menthe Banana
How to make the Green Creme de Menthe Banana – Fill Glass with Ice. Add Creme de Banane to glass. Add Creme de Cacao to glass. Fill glass with Milk.
RECIPES THAT INCLUDE:
How to make the Green Creme de Menthe Banana – Fill Glass with Ice. Add Creme de Banane to glass. Add Creme de Cacao to glass. Fill glass with Milk.
How to make the Grasshopper – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Golden Dream – Shake vigorously until Creamy in a shaker filled one third full of Ice Cubes. Strain into a champagne flute. Or use a blender and blend until Creamy, pour into hurricane glass and garnish with slIce of Orange.
How to make the Golden Cadillac – Combine all ingredients with 1/2 Collins Glass Crushed Ice in an electric blender. Blend at low speed for ten seconds. Strain into a champagne flute and serve.
How to make the Golden Miller – Mix above ingred. together with LOTS of Crushed Ice. Enjoy!
How to make the Godiva Green Creme de Menthe Martini – Mix all ingredients in shaker with Ice, shake and pour into chilled Cocktail Glass.
How to make the Frozen Grasshopper – Mix all three ingredients together in a blender and blend until drink has the consistency of a good Milkshake.
How to make the Foxy Lady – Shake all ingredients with Ice, strain into a chilled Cocktail Glass, and serve.
How to make the French Kiss #2 – Layer ingredients in equal parts in a Shot Glass, and serve.
How to make the Fluffy Duck – 1/4 fill the glass with Crushed Ice, making sure you glass is cold so the Ice does not melt too much. Pour the Cream de Cacao over the Ice, followed by the Advocaat. Slowly add the Soda, but be careful, it can fizz up over the glass. Stir.
How to make the Fifth Avenue – Pour ingredients into a parfait glass (in order given) so that each ingredient floats on preceding one. Serve without Mixing.
COCKTAIL
RECIPES
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How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
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How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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