The Whole Maryann
How to make the The Whole Maryann – layer over Ice, Taste before serving
RECIPES THAT INCLUDE:
How to make the The Whole Maryann – layer over Ice, Taste before serving
How to make the The Drunken Elf – Thoroughly blend all ingredients in an electric blender and serve in a frosted glass.
How to make the Tang® erine Dream – Shake and strain into a chilled martini glass. Decorate with Coffee beans and hearts cut from the rind of a tangerine.
How to make the Sweet Heart – Shake. Garnish with Cinnamon-powder, Cherry, Mint, Lemon-peel
How to make the Springbok – Layer the Amarula gently onto the Creme de Menthe and then add a thin layer of Cream.
How to make the Smurf fart – Shake with Ice and strain into a Shot Glass.
How to make the Siberian Dutchman – Mix ingredients, and pour over Ice into highball glass
How to make the SCreaming Banana Banshee – Shake all ingredients (except Cherry) with Ice and strain into a chilled Cocktail Glass. Add the Cherry on top and serve.
How to make the Royal Temptation – Blend. Serve in Cocktail Glass rimmed with white and brown Green Creme de Menthe flakes.
How to make the Ruptured Duck – Pour ingredients into a medium-sized Cocktail Glass, stir gently and serve.
COCKTAIL
RECIPES
How to make the Lighthouse – Pour Kahlúa® in Shot Glass then with a spoon slowly pour Irish Cream into
How to make the Blue Lemonade – Mix into Punch bowl and make sure that the Kool-Aid® is already pre
How to make the Crystal Slipper Cocktail – Stir all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Freezer Burn – Chill the Smirnoff bottle on Ice or in a refrigerator beforehand. Keep DeKuyper®
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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