Finlandia Coffee
How to make the Finlandia Coffee – Pour Vodka and Lapponia Lakka into an irish Coffee Collins Glass. Fill with hot Coffee and float fresh Cream or Whipped Cream on top.
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RECIPES THAT INCLUDE:
How to make the Finlandia Coffee – Pour Vodka and Lapponia Lakka into an irish Coffee Collins Glass. Fill with hot Coffee and float fresh Cream or Whipped Cream on top.
How to make the Castillo Coffee – Created by and named after Christian Castillo, ironically, a non-alcohol drinker but avid Coffee lover.Mix together, then fill it up with Coffee. Enjoy!
How to make the Bukhara Coffee – Stir the Vodka, Baileys Irish Cream and Creme de Cacao in a large preheated mug. Pour into boiling hot Coffee, top with Whipped Cream, and serve. Alternatively, for a cold drink, chill all the ingredients until Ice cold. Mix in a chilled, stemmed glass and top with Whipped Cream. Add a scoop of Vanilla or Green Creme de Menthe Ice Cream if desired.
How to make the Boom box – Vodka and White first the Coffee. The Coffee must still be hot
How to make the Bongs Anfield Slammer – Just Mix it together, with the most alcoholic drinks in the end…. Good luck!!!!
How to make the Flaming Spanish Fly – Moisten rim of glass with Cherry Juice or Water. Dip rim into coarse Sugar to coat heavily. Pour Tequila and Coffee liquor into glass. Gently float Bacardi® 151 Rum on top. Carefully ignite Rum and swirl glass to lightly melt Sugar with flame. Immediately pour in Coffee to extinguish flames and fill Collins Glass. Top with Whipped Cream and Cherry.
How to make the Charro – Shake ingredients in a cocktail shaker with Ice. Strain into an Old Fashioned Glass.
How to make the Burning Demon Piss – Pour the Jose Cuervo® Tequila, Southern Comfort® Peach Liqueur, Captain Morgan SpIced Rum and Kahlúa® Coffee Liqueur into a Beer Mug. Add hot sauce and an extremely hot Collins Glass of Coffee, then top with Bacardi and serve.
How to make the Vanilla-Coffee Liqueur – Combine Sugars and Water. Boil for 5 minutes. Gradually stir in Coffee. Cool. Add Vodka and Vanilla and Mix thoroughly. Cover and let ripen for 1 month. Remove Vanilla bean.
How to make the Kahlúa® #4 – Mix first 4 ingredients and simmer them for 1.5-2 hours with occasional stirring. Cool. Add the rest of the stuff. Filter and pour into dark bottles. Keep the bottles in a cool, dark place for 3 months. Shake every day.
How to make the Homemade Kahlúa® – Dissolve Sugar in 2 Collins Glasss of boiling Water and add corn Syrup. Dissolve the instant Coffee in the remaining Water. Pour Syrup and Coffee in a gallon jug. Let it cool. Add Vodka and Vanilla when cold. For the best result, let the Mixture . mature. ” for 4-5 weeks.”
How to make the Ostrich Shit – Pour one oz. of Peppermint Schnapps into a Collins Glass of Coffee. Then and two tps. of Sugar and slowly stir.
COCKTAIL
RECIPES
How to make the SilverLined Tragedy – Inspired by the band SilverLined Tragedy. The Hpnotiq® is the silver lining to
How to make the Lunch Box #2 – Mix the Beer and Orange Juice in a mug, drop the shot
How to make the Cape Breeze – Pour the Coconut Rum, Juices and Sugar into a highball glass almost filled
How to make the Cactus Bowl – Blend all ingredients with Ice. Serve in Margarita glass on rocks.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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