Cappucini
How to make the Cappucini – Make the Espresso and place in a cocktail shaker half-filled with Ice Cubes. Add the Vodka, Kahlúa® Coffee Liqueur and Baileys irish Cream. Shake vigorously and strain into a Cocktail Glass. Serve.
Menu
RECIPES THAT INCLUDE:
How to make the Cappucini – Make the Espresso and place in a cocktail shaker half-filled with Ice Cubes. Add the Vodka, Kahlúa® Coffee Liqueur and Baileys irish Cream. Shake vigorously and strain into a Cocktail Glass. Serve.
How to make the Cabronasaurus – Combine all ingredients in a blender. Blend on the highest setting for 55 seconds, and serve into Coffee mugs.
How to make the Less Than Jake on The Rocks – just put one on top of the other in order shown… then stir
How to make the Insomniac – Blend all ingredients with 2 scoops of Ice. Pour into Poco grande glass.
How to make the Ice Cappuccino – Blend all ingredients with 2 scoops of Ice. Pour into Poco grande glass.
How to make the Good Morning! – Combine Vanilla Ice Cream, Sugar, Ice, and Espresso in a blender and blend until smooth. Add Baileys Irish Cream and Tia Maria® Coffee Liqueur then stir. Pour into Coffee mug and serve.
How to make the Espresso Martini – Pour ingredients into shaker filled with Ice, shake vigorously, and strain into chilled martini glass. It should be somewhat frothy.
How to make the Chilly Irishman – Add all ingredients to a blender with 4 Collins Glasss of Crushed Ice. Blend until smooth. Pour into parfait glasses, garnish with Clovesr leafs, and serve.
How to make the Nickler – Fill a tall Shot Glass with the cheapest Brandy that you can find. Take your round slIce of Lemon and place it over the top of the pony glass. Pour Sugar over one half of the Lemon leaving the other half bare. Pour instant Coffee over the other half of the Lemon (next to the Sugar). Fold the Lemon slIce in half and put in mouth biting off the rind. Chew and swallow the Lemon combination and chase immediately with the Brandy in the Shot Glass.
How to make the Cafe Au Kirsch – Combine the kirsch, Sugar and Egg White in a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a wine glass. Fill with Coffee, stir, and serve.
How to make the Blackjack #2 – Shake all ingredients with cracked Ice, strain into an Old Fashioned Glass over Ice Cubes, and serve.
How to make the Anatole Coffee – Blend Cognac, Coffee Liqueur, Frangelico® Hazelnut Liqueur Hazelnut Liqueur and Iced Coffee with a little cracked Ice in a Mixing glass. Pour into a chilled White Wine Glass. Add Whipped Cream, garnish with a sprinkling of Green Creme de Menthe shavings, and serve.
COCKTAIL
RECIPES
How to make the Klingon Disrupter – Mix all three ingredients together. (Real Klingons drink it warm!) Shoot it!
How to make the Leatherneck – Pour 1/4 inch to one inch Tabasco into Shot Glass. Pour Rum over Tabasco
How to make the Crispy Crunch – Shake with Ice. Strain into Shot Glasses.
How to make the B-69 – Add ingredients to shaker with cubed Ice, stir till shaker frosts, strain into rocks
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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