Coffee Grasshopper
How to make the Coffee Grasshopper – Shake all ingredients with Ice, strain into an Old Fashioned Glass over Ice Cubes, and serve.
RECIPES THAT INCLUDE:
How to make the Coffee Grasshopper – Shake all ingredients with Ice, strain into an Old Fashioned Glass over Ice Cubes, and serve.
How to make the Cappucino Cocktail – Shake all ingredients well with cracked Ice, strain into a Cocktail Glass, and serve.
How to make the Cafe Savoy – Fill mug almost to top with Coffee. Add Milk, Triple Sec and Brandy. Stir.
How to make the Coffee Coolata – Mix Coffee, Sugar, and Milk in a blender and add more of either to taste, then add the Ice and crush it until no large chunks are present. Add the Kahlúa® , and Mix if you’d like that.
How to make the Caribbean Bulldog – Build the Kahlúa® , caribbean Cream and Milk (or Half & Half) over Ice in a tall highball glass. Add Cola and stir gently. Add straws, and serve.
How to make the Cavanaugh’s Special – Pour Coffee Liqueur into a Brandy snifter and set aside. Combine White Creme de Cacao, Amaretto and Vanilla Ice Cream in a blender with Ice Cubes. Blend until smooth. Pour over Coffee Liqueur. Top with Whipped Cream and Green Creme de Menthe sprinkles, and serve.
How to make the Canoe River Special – Pour all ingredients into a blender 3/4 filled with Crushed Ice. Blend until smooth. Pour into a Cocktail Glass, and serve.
How to make the Cliffhanger – Mix the Kahlúa® , Brandy, and irish Cream and garnish with Whipped Cream. chill
How to make the Coconita – Carefully layer all ingredients, in equal parts, on top of one another in a Shot Glass; Kahlúa® first, Baileys in the middle and Malibu on top.
How to make the Coffee Crisp Shot – Pour first three in order, layer Baileys on top.
How to make the Candy Bar – Blend Kahlúa® , Creme de Cacao, and Frangelico® Hazelnut Liqueur. Add Cream. Serve with Ice Cubes in highball glass.
COCKTAIL
RECIPES
How to make the Red Cloud – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the DC3 – Layer Kahlúa® , then Baileys, then Sambuca. Float the Frangelica on top.
How to make the Flaming Jew – Mix ingredients together in a Beer Mug. Ignite, and serve.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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