RECIPES THAT INCLUDE:
How to make the Jelly Bean #2 – Pour ingredients in the above order into highball glass. Tilt glass until Mixture is close to top of glass and light. Wait a few seconds, then right before shooting it, blow it out so you don’t burn your face off!
How to make the Jamaica Hop – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Irish Coffee #2 – Mix Coffee and chilled Irish Cream and half & half. Add Sugar and stir. Serve hot in an Irish Coffee Collins Glass.
How to make the Hummer – Blend all ingredients in an electric blender at a low speed for a short length of time. Pour into a highball glass and serve.
How to make the Kahlúa® Madness – Put Kahlúa® in the glass. Put Vodka in the (same) glass. Put tonic in the (same) glass. Suck from the bottom up with two straws.
How to make the Kahlúa® #5 – Use fifteen 12 oz bottles with tops (cork is prefered with liquor bottles). Make sure the bottles are clean. Mix the Coffee, Sugar, Vanilla powder in the largest bowl you have. Add the boiling Water and make sure all of the ingredients are blended well. Let cool to room temperature and then add the Brandy (make sure that you give it time to cool so you don’t cook down the Brandy). Get a funnel and bottle your Kahlúa® immediately. Let stand for a couple of days. Enjoy!!!!
How to make the Iced Coffee – Mix together until Coffee and Sugar is dissolved. Add Milk. Shake well. Using a blender or Milkshake maker produces a very foamy drink. Serve in Coffee mug.
How to make the Iced Coffee Fillip – Mix together in a Coffee mug and chill before serving.
How to make the Ice bolts – Mix Kahlúa® with Tonic Water with Crushed Ice, strain into glass with Ice.
How to make the Green Creme de Menthe Covered Cherries – Layer carefully using the back of a spoon. Grenadine Syrup first, then Kahlúa® and then Baileys.
COCKTAIL
RECIPES
How to make the Batida de Brazil – Pour over Crushed Ice in a large highball glass. Stir, and serve.
How to make the MooseMilk – Place ingredients in blender, Mix until even consistency.
How to make the Green Poison – Pour into a shaker and shake well. Serve in a Cocktail Glass.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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