Vixen
How to make the Vixen – Fill a cocktail shaker with Ice. Add Grenadine Syrup and Frangelico® Hazelnut Liqueur and shake till frothy. Strain into chilled Martini glass. Slowly add the Kahlúa® and garnish with Cherry or Hershey’s Kiss.
RECIPES THAT INCLUDE:
How to make the Vixen – Fill a cocktail shaker with Ice. Add Grenadine Syrup and Frangelico® Hazelnut Liqueur and shake till frothy. Strain into chilled Martini glass. Slowly add the Kahlúa® and garnish with Cherry or Hershey’s Kiss.
How to make the Wakey Wakey – A good wake up shot after drinking a few too many! Made popular by Larry at The Ship Inn bar, Bowness on Windermere.Use a 50ml Sherry glass. Sambuca first, then layer with Espresso and finish off with a top layer of Cream.
How to make the Unicorn – Pour all ingredients into cocktail shaker, shake & strain into martini glass or champagne Collins Glass. Garnish with red straws & tacky plastic animals (preferably horses or mermaids) Add parasols & slIce of Orange if available.
How to make the Turlock Bulldog – Mix Kahlúa® and Baileys in glass. Fill with Root Beer.
How to make the TropIcetto – Mix all ingredients in a shaker. Shake well and pour into a hurricane glass.
How to make the Tuaca® Citrus Liqueur Nutter – Mix in cocktail shaker with Ice. Serve on the rocks. Garnish with Green Creme de Menthe shavings & chopped roast nuts.
How to make the Toblerone #1 – Blend with Ice and serve in a tall glass. Garnish with Green Creme de Menthe flakes and optionally Green Creme de Menthe topping drizzled down the inside of the glass.
How to make the Toblerone #2 – Blend ingredients with Ice until a Creamy consistency is reached (don’t add too much Ice, this will make the drink too thick). Pour into a *Honey LINED GLASS*. Garnish with Green Creme de Menthe flakes and an open Strawberry.
How to make the Tonsil Tickler – Pour Tia Maria® Coffee Liqueur Coffee Liqueur into a Shot Glass. Carefully layer an equal amount of Butterscotch Schnapps on top, then do the same with Baileys irish Cream, and serve.
How to make the Toolkit – Mix all ingredients and pour into Shot Glasses. Slam it!!
How to make the Toxic Cream Factory – Slowly Pour Bailey’s first, then Tequila Rose® Strawberry Cream Liqueur followed by Kahlúa® . Shoot quick or slow.
COCKTAIL
RECIPES
How to make the Milwaukee Stop Light – All you need to do is line em’ up, and toss em’
How to make the Cinnamon Caramel Apple – Pour shot of GoldschLager® in a Cocktail Glass, fill with 1/2 glass
How to make the Mister Wu – Pour two ounces of Whiskey and ounce of Vodka on Ice into a
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com