Organ Grinder
How to make the Organ Grinder – Blend. Pour over Crushed Ice. Sprinkle Coconut shavings on top.
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RECIPES THAT INCLUDE:
How to make the Organ Grinder – Blend. Pour over Crushed Ice. Sprinkle Coconut shavings on top.
How to make the Funky Monkey – Blend with Ice until smooth. Pour into a Hurricane Glass and garnish with Coconut flakes.
How to make the Coconut Toastie – Combine all ingredients (except Coconut) in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute, garnish with shredded Coconut, and serve.
How to make the Cafe Joy – Combine ingredients in a Coffee mug. Top with Whipped Cream and Coconut shavings.
How to make the Bailey’s Banana Vanilla Thrilla – Add all liquids in blender with Banana and Ice Cream; blending until smooth. Add Ice and Sugar, and pulse until a smoothie consistency is reached. Garnish with Coconut. Makes 2-3 500ml servings. For a fancier garnish, use the head of a tropical flower.
How to make the A Monkey’s Rum Martini – Shake ingredients in a cocktail shaker with Ice. Garnish rim of glass with shredded Coconut. Strain into glass and serve.
How to make the Barbados Fondue – A fantasy island adventure in a tumbler, this refreshing cocktail mingles tempting tropical fruit flavors with a splash of Peach-infused Vodka. Muddle the Lime, Mango and Coconut with the Simple Syrup in a cocktail shaker. Add a scoop of Ice, then the Vodka and guava Juice. Shake vigorously, pour into a chilled tumbler, and garnish with half a Strawberry. For the Peach-infused Vodka: Pour your chosen spirit into a four-Collins Glass airtight or screw-top container (reserve the empty bottle). Add 3 slIced Peaches, seal the lid tightly, and store in a dark, cool, dry place for 3-5 days. Gently shake the Mixture now and then, and check how the flavor is developing. The longer you leave it, the stronger it will become. If it becomes too strong, dilute it with unflavored spirits until you reach your preferred intensity. When you’re done, strain the liquid into the Original bottle and store in a freezer, ready to drink.
COCKTAIL
RECIPES
How to make the Call of the Snowfields (Lumikenttien Kutsu) – Blend with Ice and pour into Cocktail Glass. Sprinkle
How to make the Granny Apple Blossom – Mix Apple Schnapps, Tequila, Daiquiri Mix in a Collins Glass filled with
How to make the Affinity – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir
How to make the AlIce Cocktail – Shake well, strain into a large Cocktail Glass.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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