Haiku Martini
How to make the Haiku Martini – In a Mixing glass half-filled with Ice Cubes, combine the Sake RIce Wine and Vermouth. Stir well. Strain into a chilled Cocktail Glass and garnish with a cocktail Onion.
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How to make the Haiku Martini – In a Mixing glass half-filled with Ice Cubes, combine the Sake RIce Wine and Vermouth. Stir well. Strain into a chilled Cocktail Glass and garnish with a cocktail Onion.
How to make the Yellow Rattler – Shake all ingredients (except cocktail Onion) with Ice and strain into a Cocktail Glass. Add the cocktail Onion and serve.
How to make the Patton Martini – Mix Gin, Vermouth and Olive Juice in cocktail shaker with Ice. shake, then immediately remove from Ice into Cocktail Glass. garnish with Onions and Olives alternating on a toothpick.
How to make the Gibson – Stir Gin and Vermouth over Ice Cubes in a Mixing glass. Strain into a Cocktail Glass. Add the cocktail Onions and serve.
How to make the Gent Of The Jury – In a Mixing glass half-filled with Ice Cubes, combine the Gin and Vermouth. Stir well. Strain into a Cocktail Glass. Garnish with the Onions.
How to make the Pan Galactic Gargle Blaster #2 – Splash a puddle of Angostura® Bitters into a saucer and place the Sugar cube in it to soak. This will take a minute or two. Stir the Champagne (or sparkling wine), the Vodka and the Blue Curacao together in a container and put into the fridge to chill. Place the soaked Sugar cube in the bottom of the Champagne glass, pour in the Mixture and add drop in the cocktail Onion, which should be loose, not on a cocktail stick.
COCKTAIL
RECIPES
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