Rum Cobbler
How to make the Rum Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the Rum. Stir well. Garnish with the Cherry and the Orange and Lemon slIces.
RECIPES THAT INCLUDE:
How to make the Rum Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the Rum. Stir well. Garnish with the Cherry and the Orange and Lemon slIces.
How to make the MOrange Juiceito #3 – Put Mint with Lemon Juice in a glas, mash the Mint with a spoon, Ice, Rum & fill up with Club Soda. Top it with Angostura®.
How to make the MOrange Juiceito #2 – In a tall thin glass, crush part of the Mint with a fork to coat the inside. Add the Sugar and Lemon Juice and stir thoroughly. Top with Ice. Add Rum and Mix. Top off with the Club Soda (or seltzer). Add a Lemon slIce and the remaining Mint. Serves one.
How to make the Gin Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the Gin. Stir well. Garnish with the Cherry and the Orange and Lemon slIces.
How to make the Brandy Smash – In an Old Fashioned Glass, muddle the Mint sprigs lightly with the Sugar and Club Soda. Fill the glass with Ice Cubes. Add the Brandy. Stir well and garnish with the Orange slIce and the Cherry.
How to make the Brandy Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the Brandy. Stir well. Garnish with the Cherry and the Orange and Lemon slIces.
How to make the Bourbon Cobbler – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the bourbon and stir well. Garnish with the Cherry, Orange and Lemon slIces.
How to make the Bourbon Cobbler #1 – In an Old Fashioned Glass, dissolve the Sugar in the Club Soda. Add Crushed Ice until the glass is almost full. Add the bourbon and stir well. Garnish with the Cherry, Orange and Lemon slIces.
How to make the Bourbon Cobbler #2 – In a large wine glass, dissolve the Sugar in the Club Soda. Almost will the glass with Crushed Ice. Add the bourbon. Garnish with Strawberry, Lime and Pineapple wedges.
How to make the Apricot adventure – Crush part of the Mint together with the Sugar and some Zwack. Shake the rest of the Zwack with the Lime Juice and Ice and pour into the glass. Fill up with Club Soda and decorate with the remaining Mint and perhaps some Lime.
How to make the Spikey Hedgehog – Add all ingredients to a highball glass with Ice and stir.
How to make the Dragon’s Blood – In a twelve ounce glass, Mix all ingredients and serve.
COCKTAIL
RECIPES
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