Banana Punch #1
How to make the Banana Punch #1 – Pour Brandy, Vodka, and Juice of Lime into a Collins Glass over Crushed Ice. Fill with carbonated Water and stir. Decorate with Banana slIces and Mint sprigs and serve.
Menu
RECIPES THAT INCLUDE:
How to make the Banana Punch #1 – Pour Brandy, Vodka, and Juice of Lime into a Collins Glass over Crushed Ice. Fill with carbonated Water and stir. Decorate with Banana slIces and Mint sprigs and serve.
How to make the Banana Punch – Pour Brandy, Vodka, and Juice of Lime into a Collins Glass over Crushed Ice. Fill with carbonated Water and stir. Decorate with Banana slIces and Mint sprigs and serve.
How to make the Apricot Anisee Collins – Shake Gin, Brandy, Aniseette, and Lemon Juice with Ice and strain into a Collins Glass over Ice Cubes. Fill with carbonated Water and stir lightly. Decorate with the slIce of Lemon and serve.
How to make the Apple Blow Fizz – Shake all ingredients (except carbonated Water) with Ice and strain into a highball glass over two Ice Cubes. Fill with carbonated Water, stir, and serve.
How to make the Apple Brandy Highball – Pour Apple Brandy over Ice Cubes in a highball glass. Fill with carbonated Water and stir. Add a twist of Lemon Peel on top and serve. (Ginger Ale may be substituted for carbonated Water, if preferred.)
How to make the Jocose Julep – Blend all ingredients (except carbonated Water) in an electric blender at a low speed for a short length of time. Pour into a Collins Glass over Ice Cubes. Fill with carbonated Water and serve.
How to make the Bourbon Highball – Pour bourbon into a highball glass over Ice Cubes. Fill with carbonated Water and stir. Add the twist of Lemon Peel and serve. (Ginger Ale may be substituted for carbonated Water, if preferred.)
How to make the Whiskey Rickey – Pour Blended Whiskey and Juice of Lime into a highball glass over Ice Cubes. Fill with carbonated Water and stir. Drop the wedge of Lime in glass and serve.
How to make the Whiskey Collins – Shake Blended Whiskey, Juice of Lemon, and Powdered Sugar with Ice and strain into a Collins Glass. Add several Ice Cubes, fill with carbonated Water, and stir. Decorate with slIces of Orange, Lemon, and top with the Cherry. Serve with a straw.
How to make the Whiskey Highball – Pour Blended Whiskey into a highball glass over Ice Cubes. Fill with carbonated Water and stir. Add the twist of Lemon Peel and serve.
How to make the Klondike Cooler – Mix Powdered Sugar and 2 oz. carbonated Water in a Collins Glass. Fill glass with Ice and add Blended Whiskey. Fill with carbonated Water and stir. Add twist of Lemon Peel and Orange Spiral so that the end dangles over rim of glass.
How to make the Japanese Fizz – Shake all ingredients (except carbonated Water) with Ice and strain into a highball glass over two Ice Cubes. Fill with carbonated Water, stir, and serve.
COCKTAIL
RECIPES
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