Apple Rouge
How to make the Apple Rouge – Pour both the Dubonnet wine and the Applejack® Brandy Brandy into a Mixing glass half-filled with Ice Cubes. Stir well, strain into a Cocktail Glass, and serve.
RECIPES THAT INCLUDE:
How to make the Apple Rouge – Pour both the Dubonnet wine and the Applejack® Brandy Brandy into a Mixing glass half-filled with Ice Cubes. Stir well, strain into a Cocktail Glass, and serve.
How to make the Puerto Apple – Shake all ingredients (except Lime slIce) with Ice and strain into an Old Fashioned Glass over Ice Cubes. Add the slIce of Lime and serve.
How to make the Frozen Apple – Blend all ingredients with 1 Collins Glass Crushed Ice in an electric blender at a low speed for a short length of time. Pour into an Old Fashioned Glass and serve.
How to make the Dressed Up Like A Dogs Dinner – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Captain Lovelady – Just Mix the ingredients in Bartender’s Choice, best served chilled, or over Ice. I find that pure Apple Juice is best, not one from concentrate. More Apple Juice can be added if it is too strong.
How to make the Butterflies Cocktail – Pour the Applejack® Brandy, Gin, Lemon Juice and Grenadine Syrup into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Blessed Event – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Barton Special – Shake all ingredients with Ice, strain into an Old Fashioned Glass over Ice Cubes, and serve.
How to make the Applejack® Brandy Manhattan – Pour the Applejack® Brandy Brandy, Vermouth and Orange Bitters into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a chilled Cocktail Glass. Garnish with a Maraschino Cherry, and serve.
How to make the Applejack® Brandy Daisy – Pour Applejack® Brandy Brandy, Lime Juice, Grenadine Syrup and Sugar into a cocktail shaker half-filled with cracked Ice. Shake well. Strain into a chilled Cocktail Glass. Garnish with a slIce of Lemon and a Maraschino Cherry, and serve.
COCKTAIL
RECIPES
How to make the Tidal Wave – Pour Gin, Vodka, Rum and Peach Schnapps over Ice in a Collins Glass.
How to make the 7-Nut – Pour Coconut Rum and 7up into a highball glass. Add Ice to suit, and
How to make the Ladies Cocktail – Stir all ingredients (except Pineapple) with Ice and strain into a Cocktail Glass.
How to make the Red Mosquito – Combine Vodka and hot damn in Shot Glass, stir and shoot.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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