The Dash
How to make the The Dash – Pop a couple of Ice Cubes in the glass. Pour the advocaat slowly over the Ice. Then wait for a moment before adding the creme de fraise. Serve it as soon as it’s poured as it starts to curdle.
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Brandy is a type of distilled spirit that is produced by distilling wine or fermented fruit juices. It is renowned for its rich flavors, aromas, and versatility in both sipping and mixing cocktails. Brandy has a long history that spans various cultures and regions around the world.
The production of brandy begins with the fermentation of grapes or other fruits, such as apples, pears, or cherries. The fermented juice is then distilled, typically using a pot still or column still, to separate the alcohol from the impurities. This distillation process results in a higher alcohol content compared to the original fermented juice.
One of the distinguishing features of brandy is the aging process. Brandy is often aged in wooden barrels, such as oak, which can add depth and complexity to the spirit. The aging period can vary significantly, ranging from a few years to several decades, resulting in a wide spectrum of flavor profiles and qualities.
Brandy comes in various styles, each with its own unique characteristics. Cognac, produced in the Cognac region of France, is one of the most famous and prestigious types of brandy. It is known for its elegant and complex flavor profile, with notes of dried fruit, oak, and spices. Armagnac, also from France, is another notable brandy with a distinct character, often displaying flavors of prune, vanilla, and roasted nuts.
Other popular types of brandy include American brandy, which is produced in the United States, often using grapes grown in California. Spanish brandy, such as Jerez or Brandy de Jerez, is crafted in the Sherry-producing region of Spain and often exhibits a nutty and robust profile. There are also fruit brandies, such as cherry brandy (kirsch) or apple brandy (calvados), which highlight the specific fruit used in production.
Brandy is enjoyed in a variety of ways. It can be sipped neat or on the rocks to appreciate its complex flavors and aromas. Brandy is also a popular base spirit for cocktails, particularly in classic drinks like the Sidecar, Brandy Alexander, or the Brandy Sour.
In addition to its culinary uses, brandy has a history in medicinal and traditional remedies. In the past, it was believed to have warming and soothing properties, often used to treat various ailments.
Overall, brandy is a diverse and sophisticated spirit that has captivated drinkers for centuries. With its wide range of styles, aging techniques, and versatility in both sipping and mixing, brandy continues to be a beloved choice among connoisseurs and cocktail enthusiasts around the globe.
How to make the The Dash – Pop a couple of Ice Cubes in the glass. Pour the advocaat slowly over the Ice. Then wait for a moment before adding the creme de fraise. Serve it as soon as it’s poured as it starts to curdle.
How to make the Pixy Stick – Add Ice to glass. Add shot of Southern Comfort®. Fill glass with Lemonade. leaving enough room on top to add the shot of Blackberry Brandy.
How to make the Once-Upon-A-Time – In a Mixing glass half-filled with Crushed Ice, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Original Sin – Add Crushed Ice to snifter or gobblet. Add Triple Sec, Brandy, Cherry Heering, Grenadine Syrup and Sour Mix. Stir contents. Add slIced fruit. Top off glass with Champagne.
How to make the Metropolitan – In a shaker half-filled with Crushed Ice, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Caroli – In a Mixing glass half-filled with Crushed Ice, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Comforting Tiger – In a Mixing glass, half-filled with Crushed Ice, combine the Brandy, Southern Comfort®, and Vermouth. Stir well. Strain into a Cocktail Glass and garnish with the Lemon twist.
How to make the Amer Picon® Orange Bitters Punch – Fill Old Fashioned Glass with Ice. Pour in Grenadine Syrup and Amer Picon® Orange Bitters. Fill glass with Soda, leaving room for Brandy. Float Brandy on top of drink.
How to make the Batida Summerday – Fill a 1/2 glass with Crushed Ice. Pour in Batida de Coco, Pineapple Juice and Kirschwasser. Stir. Last add 3 dashes Grenadine Syrup over it. Serve with 2 short straws and garnish with tropical fruits.
How to make the Betsy Ross – In a Mixing glass half-filled with Crushed Ice, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Black Forest Shake – In a blender put Ice Cubes, Green Creme de Menthe, Cherry Brandy, Vodka, and Milk. Blend very well.
How to make the Bosom Caresser – In a Mixing glass half-filled with Crushed Ice, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
COCKTAIL
RECIPES
How to make the Blue Monday – Shake well with Ice and strain into a chilled Cocktail Glass. Garnish with
How to make the Kurant Tea – Pour Absolut Kurant into a comfortably big Tea-Collins Glass. Add the not too
How to make the Panther – Pour ingredients into an Old Fashioned Glass over several Ice Cubes. Stir well and
How to make the Jack-In-The-Box – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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