Campari® Cocktail
How to make the Campari® Cocktail – Shake well over Ice in a shaker, and strain into a chilled Cocktail Glass. Add a twist of Lemon Peel, and serve.
Menu
RECIPES THAT INCLUDE:
How to make the Campari® Cocktail – Shake well over Ice in a shaker, and strain into a chilled Cocktail Glass. Add a twist of Lemon Peel, and serve.
How to make the Bloodfeast – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Benedictine Cocktail – Shake the Benedictine and Bitters. Wet the rim of a Cocktail Glass with Lemon Juice and frost with Sugar. Strain into the glass. Garnish with a Maraschino Cherry if desired.
How to make the Baby Fingers Cocktail – Shake with cracked Ice and strain into a Cocktail Glass.
How to make the Aspiration – Shake ingredients in a cocktail shaker with Ice. Strain into glass. Add a cocktail Olive.
How to make the Amaretto Sour #2 – Add all ingredients to a cocktail shaker half-filled with Ice Cubes. Shake vigorously, pour over Ice in a highball glass, and serve.
How to make the Alfonso Special – Stir with Ice and strain into a Cocktail Glass.
How to make the Colibri – Shake well with Ice in a shaker. Strain over Crushed Ice in a highball glass.
How to make the ZaZa – Pour a dash of Angostura® Bitters into the bottom of the glass. Add Gin and Dubonnet. Stir.
How to make the Saint Paul – Take a tall glass, put a few Ice Cubes on top of each other. Pour the Gin and the Rum in the glass, Fill the glass with bitter Lemon. Leave some of the Ice over the surface, so that you can pour the Angostura® on top of it. It should leave a rather nIce track of red down the Ice Cubes.
How to make the Pegu – Stir with cracked Ice and strain into a chilled Cocktail Glass. Garnish with a Lime twist.
How to make the Honolulu Shooter – Shake, strain into a Shot Glass, and serve.
COCKTAIL
RECIPES
How to make the Applejack® Brandy – Add all ingredients into Mixing glass, chill and strain into Cocktail Glass
How to make the Keith’s Termination – Inventor: Aylmer Bartolome My friend Preston and I recently heard that our former
How to make the Liquid Jecktar – Just Mix all together, in cooled shaker, shake well and serve in regular
How to make the Carl Oehl – This is a popular drink in a very small town in Iowa, made
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com