Banana Cow
How to make the Banana Cow – Shake Rum, Cream de Banana, Cream, and Grenadine Syrup with Crushed Ice and strain into a Cocktail Glass. Decorate with the Banana slIce, sprinkle Nutmeg on top, and serve.
RECIPES THAT INCLUDE:
How to make the Banana Cow – Shake Rum, Cream de Banana, Cream, and Grenadine Syrup with Crushed Ice and strain into a Cocktail Glass. Decorate with the Banana slIce, sprinkle Nutmeg on top, and serve.
How to make the Banana Colada #2 – Combine All Ingredients in a blender except for the Ice and blend. Then add Ice until the drink beGins to thicken then serve.
How to make the Banana Colada #1 – Blend 4 first ingredients with 1/2 cut cracked Ice at high speed in 15-25 seconds. Pour into a chilled highball glass. Garnish with Cherry and Pineapple slIce.
How to make the Banana Colada – Blend 4 first ingredients with 1/2 cut cracked Ice at high speed in 15-25 seconds. Pour into a chilled highball glass. Garnish with Cherry and Pineapple slIce.
How to make the Banaquiri – You can use this recipe to make any kind of fruit Daiquiri. Just substitute 2 ounces (about 1/2 Collins Glass) of fruit (such as Melon, Peaches, Strawberries, apricots, litchis, Kiwi or Mango) for the Banana. If you like, you can also replace the maraschino with a complementary Liqueur or Brandy (Midori with Melon, Peach Brandy with Peaches, etc.). Garnish with the Mint sprig and a piece of whatever fruit went into the Mix, skewered on a cocktail pick. Blend the Rum, Banana, Lime Juice, Syrup, Maraschino Liqueur and Ice in an electric blender until smooth, about 15 seconds. Pour into a large Cocktail Glass or old-fashioned and garnish with the Mint sprigs and skewered Banana slIce.
How to make the Banana Rocket – Add all ingredients to a blender and blend for 1 minute until thick and smooth consistency. Pour into a champagne flute, garnish with a Strawberry and a straw, and serve.
How to make the Bahama Mama #3 – Combine all ingredients in a blender with half a Collins Glass of Crushed Ice. Blend well, pour into a tall glass, and serve.
How to make the Andrea’s Colada Collision – Fill blender about 1/4 full with Ice. Add all ingredients to blender. Blend to a smooth consistency. Serve in either a hurricane glass or a tall glass or goblet. Garnish with a Pineapple spear is optional.
How to make the Anchors Away – Combine all ingredients together in a blender with Ice. Blend on high until smooth, pour into a hurricane glass, and serve.
How to make the Almond Cooler – Blend all except Ice for 10-15 seconds. Add the Ice Cubes and blend for another 10 seconds to break up the Ice Cubes slightly. Serve in a Poco Grande or Hurricane glass garnished with a slIce of Orange and a Maraschino Cherry.
How to make the KiBa – Pour all ingredients into a highball glass over Ice Cubes and serve.
How to make the Banana Cantaloupe Smoothie – Juice cantaloupe, pour Juice into blender, add Banana, and liquify.
COCKTAIL
RECIPES
How to make the The Dangerous Dave – Combine Tequila, Cream of Coconut and Pineapple Juice in a blender. A
How to make the Alexander Cocktail – Shake all ingredients (except Nutmeg) with Ice and strain into a Cocktail Glass.
How to make the Mudslide #4 – Two methods of Mixing: 1) straight up on the rocks – Mix the
How to make the Sex With An Alligator – Shake and strain Jagermeister®, Melon, and Pineapple Juice with Ice and
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com