Blue Bomber
How to make the Blue Bomber – Layer first 2 ingredients in Shot Glass. Set aside. Pour 7up and Soda Water in a foot glass, then drop the Shot Glass in the foot glass and drink.
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RECIPES THAT INCLUDE:
How to make the Blue Bomber – Layer first 2 ingredients in Shot Glass. Set aside. Pour 7up and Soda Water in a foot glass, then drop the Shot Glass in the foot glass and drink.
How to make the Blue and White – Stir together in a Shot Glass, and shoot.
How to make the Blow Job #5 – First put in the Cream De Banana Then float the Baileys Irish Cream on top Then add a small shot of Cream. Give the glass a quick swirl before drinking.
How to make the Blow Job #4 – Layer each ingredient into a Sherry Glass in order as listed. Indulge in this Creamy Minty flavor!
How to make the Blow Job – Pour Liqueurs into a Shot Glass and top with Whipped Cream. Have an individual place their hands behind their back, then; pick-up the filled Shot Glass with their mouth, tilt head back, and drink.
How to make the Bloody Tampon – Mix Yukon Jack®, Tequila, and Vodka (all chilled) in a Cocktail Glass. Add room temperature V-8 Tomato Juice without Mixing. Strain Irish Cream on top and then splash with Lemon Juice to curdle giving drink a cotton-like texture.
How to make the Bloody Smurf Jizz – Bloody Smurf Jizz was made by Andy Steinmuller and Nishan Chelvachandran, resident in Hudson Highlands NY. The drink is popular in New York State and in all good bars. Chill the Grenadine Syrup. Pour the blue Curacao into a champagne flute. Add the Lemon Lime Soda to taste. Slowly pour the Grenadine Syrup into the glass in order for it to sink. Add the Baileys Irish Cream with a Teaspoon slowly in the glass to allow it to float, and serve.
How to make the Bleacher’s Twist – Layer ingredients in a Shot Glass in this order: Kahlúa® , Raspberry Liqueur, Baileys.
How to make the Blended Frog – Dip rim of Shot Glass in Grenadine Syrup then coat with Sugar. Add Jägermeister and Baileys. Pour Creme de Menthe in drop by drop.
How to make the Blackpool Tower – Pour the Baileys Irish Cream, Apricot Brandy and Gin into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Blarney – Invented by my one of my best friends and former roommate Kent Ortner at Blarney Pub and Grill in Dinkytown, Minneapolis, MN. Tastes just like ‘Thin Mint’ girl scout cookies. They are delicious, go down easy and are nothing but alcohol. Pour ingredients into shaker 1/2 full of Ice, shake well and strain.
How to make the Blind Russian – Fill glass with Ice. Add all liquors. Add Milk. shake.
COCKTAIL
RECIPES
How to make the Alaskan Apple – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Green Eyed Jell-O Shots – You can do this in 2-oz plastic Collins Glasss. Combine hot
How to make the Roffsing – Fill half a glass with Ice Cubes, add Passoã Passion-Fruit Liqueur , Vodka, Lime
How to make the Partymeister – Pour 2 cl of Gin (no special Gin required) in a glass. Add 2
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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