Classic Oatmeal Cookie
How to make the Classic Oatmeal Cookie – Shake all ingredients in a cocktail shaker half-filled with Ice Cubes. Strain into a Shot Glass, and serve.
RECIPES THAT INCLUDE:
How to make the Classic Oatmeal Cookie – Shake all ingredients in a cocktail shaker half-filled with Ice Cubes. Strain into a Shot Glass, and serve.
How to make the Cocksucking Cowboy – Pour the Butterscotch Schnapps into the Shot Glass. Carefully add the Baileys, letting it float on top, and serve.
How to make the Cerebral Hemorage – Put the Strawberry Schnapps into a double shot or other small glass (this can all be performed in a single glass), then add the Baileys. It will lump together (Baileys, that is) to look like a brain in a red fluid (SS). Finally, add Grenadine Syrup until it . oozes. ” from the brain and you’re set.”
How to make the Carrot Cake #3 – Fill Shot Glass to 1/3 with Peach Schnapps, then with 1/3 Baileys Irish Cream and float GoldschLager® on top.
How to make the Christmas Cookie – Inventors of the Christmas Cookie are the Gumby, it is very popular at the local Bar of Sioux City, known as Mike’s Saloon. Our inspiration was the Oatmeal Cookie, but we used Peppermint Schnapps insTead of Cinnamon Schnapps in the Recipe.In a shaker filled with Ice, combine equal parts of Rumple Minze® Peppermint 101, Kahlúa® , and Baileys Irish Cream.
How to make the Carrot Cake #1 – Fill highball glass with Ice. Place a tsp. (float) of GoldschLager® in glass. Fill rest of glass with Irish Cream and Coffee Liqueur. Shake. Pour into Shot Glasses.
How to make the Carrot Cake – Fill highball glass with Ice. Place a tsp. (float) of GoldschLager® in glass. Fill rest of glass with Irish Cream and Coffee Liqueur. Shake. Pour into Shot Glasses.
How to make the Camel Hump – Pour Butterscotch Schnapps in a Shot Glass 3/4 of the way full. Fill rest of drink with Baileys Irish Cream.
How to make the Buttery Nipple #1 – The Butterscotch Schnapps makes up the bottom layer. The top layer of Baileys should be added using a spoon. This is a layered shot. Delicious!!
How to make the Butterfinger – fill glass with Ice. pour Butterscotch Schnapps and Baileys into glass. fill with Milk. shake. serve with sip straw.
How to make the Butterbee – Pour the Butterscotch Schnapps in first, then slowly, pour the Baileys down the inside, so that it rests on top of the Butterscotch.
How to make the Buttery Nipple #3 – Pour Schnapps into Shot Glass. Carefully add Baileys to surface. Don not Mix.
COCKTAIL
RECIPES
How to make the The Bomb – Mix over Ice in shaker Collins Glass, strain and shoot,
How to make the Far Gone – Layer Crown Royal® on top of Caramel Liqueur, then dribble Grenadine Syrup and
How to make the Chambord®Daiquiri – Blend with one Collins Glass of Crushed Ice in a shaker or blender for
How to make the Arizona Anti-Freeze – Pour all ingredients into Shot Glass and slam.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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